Stefano De Luca

I am new writer who loves to write in English.

I am Italian of birth, I was born in Cagliari in Sardinia but reside in London for a very long time and more recently to Southsea in Hampshire, a fantastic seaside town part of Portsmouth.

I am neither a chef nor an obsessing brand, but I am someone simple and passionate for food, life, travel and writing, with something special and personal to share.

My first book "My Sardinian home cooking" is a simple but honest authentic family home cooking book from my place of birth Sardinia.

Mum was a very special person, she loved cooking, she had always a positive view in life, a constant positive energy, even when life was hard.

I dedicate this book to my mum primarily, keeping her legacy alive, not just in the large family but also for her extended family.

The traditional recipes are simple to execute and ingredients easy to find, my book is intended to be a mix of culture, travel and food from my personal experience, a collection of my photos of Sardinia, my story and my family food.

I hope you will enjoy it for Summer, Christmas and for all year round cooking and reading.

The book is now available in hardback, paperback and ebook, as I am self published the price is high due to not have a publisher yet.

I am already working on a series of memoir books for my constant changing life experience.

The next one "The waiting game" will be a very interesting life experience my friends pushed me to write about and to share with the world, as my life has inspired already others, others inspired me.

Then, I will write about my travels, design and more.

My books will be published in English firstly, the Italian version is currently under construction and German version will also arrive hopefully next year.

Happy reading and I hope to bring some humble positivity in your life.

Stefano De Luca.