Amanda Mason is the founder and creator behind Recipes Worth Repeating, a food blog that was launched in 2012 and features simple, delicious, family-focused recipes. While she began cooking at a young age, Amanda started working at a local restaurant, Franklin Chop House, at the age of fifteen, leading her to become even more passionate about cooking and food preparation. Her recipes and writings have been featured in numerous places, both in print and online, including Taste of Home, MSN, SheKnows.com, BravoTV.com, and many more. Born and raised outside of Nashville, Tennessee, she now lives with her husband and two children in Phoenix, Arizona. Visit her web site at RecipesWorthRepeating.com.