John Salutelli

I spent half of my life working and living abroad meeting different cultures, foods, climates, and languages, maintaining my passion about cooking and nutrition. I have cultivated for more than 20 years a wide variety of interests in digestive health, chronobiology, weight management and mindful eating, but cooking was my first and remains my favorite hobby.

As I always say: if you launch your personal project of improvement, you cannot stop it, and you will see a whole different world and live a far better life!