Al Ghidini

Al Ghidini is a famous Italian American chef and nutritionist, born in New York in 1970.

Al grew up spending entire days in his family's restaurant, specialized in Neapolitan cuisine.

During his childhood, he learned the secrets of the restaurant business and began to cultivate a great passion for cooking.

After 16 years of apprenticeship in his family's restaurant, Al decided to dedicate his entire life to this sector.

He enrolled at the University of New York, where he graduated in nutrition.

Thanks to the university experience, Al found his unique cooking style, which blends a love for taste with a focus on nutrition.

He has opened his restaurant in Long Island (NY), where he prepares dishes of Italian origin and every day tries to find the perfect balance between taste and health.

Al gives seminars all over the country, teaching the principles of his cuisine.

His mission is to spread his experience through simple recipes you can prepare in your kitchen today.