John Cousins
John Cousins is the Director of the Food and Beverage Training Company, London and is an author, trainer, and management consultant. He has extensive experience within in the hospitality industry, and in education and training, and he is recognised as an authority on food and beverage operations and hospitality management.
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Food and Beverage Service for Levels 1 and 2
Cousins, John; Lillicrap, Dennis; Weekes, Suzanne
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Food And Beverage Service, 9Th Edition
Cousins, John; Lillicrap, Dennis; Weekes, Suzanne
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Wine & Food Handbook: Aide Memoire for the Sommelier & the Waiter
Tuor, Conrad; Cousins, John
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Food and Beverage Management
Cousins, John; Foskett, David; Gillespie, Cailein
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Food and Beverage Service, 10th Edition
Cousins, John; Weekes, Suzanne
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Food and Beverage Management
John Cousins; David Foskett; Andrew Pennington
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The Beverage Book
Durkan, Andrew & John Cousins.
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