Condition: New.
Language: English
Published by NEILL AND CO., LTD., EDINBURGH, 1908
Seller: Librairie Barbin, Paris, France
First Edition
soft cover. Condition: fair. first edition. - THE PROSPECTS OF MODERNISM, THE REV. GEORGE TYRRELL - THE PAPAL ENCYCLICAL FROM A CATHOLIC'S POINT OF VIEW, THE REV. FATHER JOHN GERARD - THE PAPACY IN ITS RELATION TO AMERICAN IDEALS, THE REV. L. HENRY SCHWAB - THE CATHOLIC CHURCH : WHAT IS IT? THE BISHOP OF CARLISLE - THE IMMORTALITY OF THE SOUL. PART I. THE TRANSITORY AND THE PERMANENT, SIR OLIVER LODGE - THE RELIGION OF SENSIBLE SCOTSMEN, WILLIAM WALLACE.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 30.65
Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 31.68
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Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Condition: New.
US$ 33.94
Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Add to basketCondition: New. In.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 40.30
Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 43.61
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Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 43.00
Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Add to basketCondition: New. In.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 52.67
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Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: Forgotten Books, London, United Kingdom
US$ 19.85
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Add to basketPaperback. Condition: New. Print on Demand. This book highlights ways to sustainably and ethically enhance the utility of standard-bred poultry. It emphasizes the economic value of both meat and eggs, and it encourages breeders to refine their stock based on utility. The author presents ideas on how to analyze a flock's performance and make breeding decisions to improve productivity and health. The author advocates for maintaining breed standards while also considering the practical aspects of poultry keeping. This book is essential for breeders, farmers, and hobbyists who want to develop productive and healthy flocks while preserving the genetic diversity of standard-bred poultry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Seller: Forgotten Books, London, United Kingdom
US$ 20.83
Quantity: Over 20 available
Add to basketPaperback. Condition: New. Print on Demand. This comprehensive guide to poultry feeding and nutrition offers a wealth of knowledge for poultry farmers and enthusiasts alike. The author draws on the wisdom of renowned poultry experts to provide a thorough understanding of feeding principles and nutrient requirements for optimal poultry health and productivity. The book explores the history and evolution of poultry feeding practices, delving into the essential nutrients and their impact on poultry growth, egg production, and overall well-being. By understanding the science behind poultry nutrition, readers can make informed decisions about their flocks' diets, ensuring they receive the necessary nutrients for optimal performance. This valuable resource empowers poultry keepers to enhance the health, productivity, and profitability of their flocks, making it an indispensable tool for anyone seeking success in poultry farming. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Kartoniert / Broschiert. Condition: New.
Language: English
Published by LIGHTNING SOURCE INC, 2015
ISBN 10: 1346841128 ISBN 13: 9781346841120
Seller: moluna, Greven, Germany
Gebunden. Condition: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original w.
Seller: Forgotten Books, London, United Kingdom
US$ 22.98
Quantity: Over 20 available
Add to basketPaperback. Condition: New. Print on Demand. This book explores the history and development of the American Egg Laying Contest, a poultry competition that has played a significant role in the industry since its inception in the early 20th century. The author provides a detailed account of the origins and growth of these contests, tracing their evolution from short-duration events to year-long competitions with a focus on egg production. The themes explored include the impact of these contests on improving the breeding and management practices of poultry producers, and their role in promoting scientific and data-driven approaches to poultry farming. The book highlights the importance of individual hen records, progeny testing, and the broader goal of developing a more efficient and productive poultry industry. The author's insights offer valuable lessons for poultry producers, breeders, and enthusiasts seeking to improve their understanding of poultry breeding and production. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Gebunden. Condition: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly .
Language: English
Published by Creative Media Partners, LLC Okt 2022, 2022
ISBN 10: 1018564551 ISBN 13: 9781018564555
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.