Millie Bramley

I live in rural England, where I divide my time between writing cozy mysteries and maintaining a sourdough starter that has outlived three house moves, two relationships, and one kitchen fire. I'm a firm believer that most problems can be solved with strong tea, good bread, and a willingness to ask uncomfortable questions. Two out of three ain't bad.

Proving Time is my second novella and the sequel to A Crust of Suspicion. I'm already working on the third in my Death & Sourdough series. The bread is getting better. Slowly.