Hans Stickler
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Service - A guide for professionals
Gartlgruber, Karl Heinz; Gutmayer, Wilhelm; Lenger, René; Siegel, Sieglinde; Siegel, Simon; Stickler, Hans
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1-fach Servieren in Theorie und Praxis: Ausgabe Deutschland
Drischel, Christina; Gutmayer, Wilhelm; Lenger, Heinz; Mucher, Wolfgang; Stickler, Hans
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Service. Die Meisterklasse
Gutmayer, Wilhelm; Stickler, Hans; Lenger, Heinz; Kalinka, Walter
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Servieren und Gästeberatung
Gutmayer, Wilhelm; Lenger, Heinz; Stickler, Hans; Wolfschluckner, Rudolf
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Service. Die Grundlagen
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Einführung in das Servieren
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Service: Die Getränke
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