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Child, Julia; Bertholle, Louisette; Beck, Simone (404 results)
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Condition: good. Sidonie Coryn (illustrator). Signs of wear and consistent use.
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Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
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Condition: acceptable. Sidonie Coryn (illustrator). Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
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Condition: acceptable. Sidonie Coryn (illustrator). Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
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Condition: acceptable. Sidonie Coryn (illustrator). The item is very worn but is perfectly usable. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing age related spots and browning . May NOT include discs, access code or other supplemental materials.
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Condition: acceptable. Sidonie Coryn (illustrator). This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
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Mastering the Art of French Cooking, Volume 1 : A Cookbook
Published by Knopf Doubleday Publishing Group, 1983
ISBN 10: 0394721780 ISBN 13: 9780394721781
Language: English
Condition: Good. rev Edition. Used book that is in clean, average condition without any missing pages.
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Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships USPS Media Mail.
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Condition: acceptable. USED book in ACCEPTABLE condition. Book shows significant wear but is still a good reading copy. Cover and pages are in tact but may show creases, tears, water damage, handwriting, underlining, or highlighting. Supplemental items such as access codes and CDs not guaranteed.
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Condition: good. This book is in good condition, with minimal signs of wear and tear.
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Hardcover. Condition: Very Good. Sidonie Coryn (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Mastering the Art of French Cooking, Volume 1: A Cookbook
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Sidonie Coryn (illustrator). Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.
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Hardcover. Condition: Very Good. Sidonie Coryn (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Mastering the Art of French Cooking, Volume 1: A Cookbook
Seller: Goodwill of Silicon Valley, SAN JOSE, CA, U.S.A.
Seller rating 4 out of 5 stars
Condition: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear.
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hardcover. Condition: Very Good. Cover has light wear. Unmarked, pages clean & bright, binding tight. Ships Next Business Day.
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hardcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. Sidonie Coryn (illustrator). 40th Anniversary. Used - Very Good.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Mastering the Art of French Cooking, Volume 1: A Cookbook
Published by Alfred A. Knopf, New York, NY, 1983
ISBN 10: 0394721780 ISBN 13: 9780394721781
Language: English
First Edition
Soft cover. Condition: As New. No Jacket. 1st Edition. Book is in As New/ Very Good condition. Cover is glossy clean with no marks or stains. Binding is tight, edges are square, corners are sharp. Pages are clean with no writing or high lighting. Pictures and Illustrations are in Very Good condition. Book appears to be unread. An Awesome Copy! A Great Buy! *SHIPPING IS ADJUSTED FOR THIS TITLE*. None.
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: LikeNew. Sidonie Coryn (illustrator). Shows very minimal signs of wear and previous use. A portion of your purchase benefits nonprofits! - Note: Edition format may differ from what is shown in stock photo item details. May not include supplementary material (toys, access code, dvds, etc).
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Mastering the Art of French Cooking
Published by Penguin Books, Limited, 1987
ISBN 10: 0140467866 ISBN 13: 9780140467864
Language: English
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
US$ 6.08
Convert currencyUS$ 10.67 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
Seller: Books From The Bayou, Napoleonville, LA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Paperback book with light rubbing to corners of cover. Previous owner's name written inside front cover. Pages are clean. No other writing found inside or out. Binding is tight, pages are secure. Our books are described as accurately as possible and come with our problem-free easy return policy. We like happy customers! Our items are always shipped within 2 business days.
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Hardcover. Condition: Very Good. Sidonie Coryn (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Good. Sidonie Coryn (illustrator). 40th Anniversary. Hardcover in good condition. No dust jacket. Cover in great shape. Exterior of pages will have mild soiling. Interior in very good clean shape, but one page will have a highlighted sentence. Binding is secure. Our feedback says it all! Feel confident when you order from Hilltop Book Shop.
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Condition: good. Sidonie Coryn (illustrator). Crayon Markings on Front Cover Dust Jacket. Outer Corners of Dust Jacket are Faded Worn.
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hardcover. Condition: Good. Clean but missing dust jacket. Ships promptly.
