Atterbury Robert (45 results)

Soft cover. Condition: Near Fine. First Edition. Near fine in original wrappers with slight wear.

Condition: New.

Cloth. Condition: Fine Condition. Near Fine. 360 pages. Hardcover. Texts in English.330 illustrations many in color. A minor tear to the dustjacket cover, front lower left-hand corner, with a bit of shelf wear to the edge, otherwise fine. Dustjacket is protected with a mylar cover. Book.

Condition: New.

Condition: New.

Condition: New. In English.

Condition: New. In English.

Condition: New.

Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condition: As New. Unread book in perfect condition.

Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condition: New.

Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

Condition: New. pp. 352.

Condition: New. pp. 352.

Condition: new.

Condition: New. pp. 352.

Condition: New.

Condition: As New. Unread book in perfect condition.

Taschenbuch. Condition: Neu. Neuware - This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. …

Gebunden. Condition: New.

Paperback. Condition: New. Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. The book: Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation. Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention. Considers areas of increasing global importance, such as antimicrobial resistance. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry. …

Paperback. Condition: Brand New. 1st edition. 333 pages. 9.50x7.25x0.75 inches. In Stock.

Condition: New. Providing a comprehensive overview for small animal veterinarians with poultry clients, this book covers the poultry industry, avian biology, diseases and their agents, infection control, and disease investigation and legislation. Written by international e.

Paperback. Condition: New Books. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. …

Paperback. Condition: New. Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. The book: Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation. Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention. Considers areas of increasing global importance, such as antimicrobial resistance. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry. …

Taschenbuch. Condition: Neu. Neuware - Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. The book: Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation. Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention. Considers areas of increasing global importance, such as antimicrobial resistance. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.…

Soft cover. Condition: Fine. 1st Edition. Fine. See scans and description. San Francisco: Sierra Club, 1912. The January,1912 issue of the Sierra Club Bulletin, that being Volume VIII, Number 3. 9 1/4" x 6 3/16", staple-bound wraps with squared spine, 98 pp.+ 10 pp. ads + 30 pp. photographic plates. Very Good, plus some; moderate stain toward top right of cover (scan), roughening at spine bottom (scan), no other flaws, contents Fine. Topics for this issue of the always content-rich SCB are High Sierra Birds; Kings-Kern Divide; Devil's Postpile; Mazama Club-Glacier Peak; Sherbrooke Lake; Cottonwood Lake Golden Trout; Wildflowers , and of course more. Writers include editor William Frederic Badè; Robert M. Price; William E. Colby; J.N. Le Conte; Marion Randall Parsons; Rodney L.Glisan; Fred Koch; George T. Ruddock; J. Horace McFarland. Contributing photographers: Herbert W. Gleason; C.C. Clarke; Francis P. Farquhar; Miss Atterbury; Arthur L. Jordan; J.N. Le Conte; Rodney L. Glisan; Marion Randall Parsons; Mabel Sykes; Edward Gray; R.R. Lawrence; E.T. Parsons; and W.L. Huber. Hours of the Club's best. For the collector, in collectible condition. Ships in a new, sturdy, protective box; no bag. LSC2. Herbert W. Gleason; C.C. Clarke; Francis P. Farquhar; Miss Atterbury; Arthur L. Jordan; J.N. Le Conte; Rodney L. Glisan; Marion Randall Parsons; Mabel Sykes; Edward Gray; R.R. Lawrence; E.T. Parsons; W.L. Huber (illustrator). …

PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Condition: New. Print on Demand pp. 498.