Barbara Macrae Taylor (5 results)
Published by La Entertainment 2018-07-02 00:00:00, 2018
Seller: R Bookmark, Youngtown, AZ, U.S.A.R Bookmark
Contact seller5-star sellerCondition: Used - Good
US$ 5.00
US$ 6.13 shippingShips within U.S.A.Quantity: 1 available
Add to basketdvd. Condition: Used - Good.
Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
Prosper Montagne; Dr. Gottschalk [Collaborator]; Auguste Escoffier [Foreword]; Phileas Gilbert [Foreword]; Nina Froud [Editor]; Nina Froud [Translator]; Charlotte Turgeon [Editor]; Patience Gray [Translator]; Maud Murdoch [Translator]; Barbara Macrae Taylor [Translator];
- Hardcover
Seller: Sequitur Books, Boonsboro, MD, U.S.A.Sequitur Books
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Very good
US$ 26.99
US$ 5.97 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Bound in publisher's cloth. Hardcover. No dust jacket. Good binding and cover. Clean, unmarked pages. 1101 p. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
Larousse Gastronomique: The Encyclopedia of Food, Wine, and Cookery
Montagne, Prosper; Turgeon, Charlotte; Froud, Nina, Eds.; Froud, Nina; Gray, Patience; Murdoch, Maud, Taylor, Barbara Macrae, Trans.
Published by Crown Publishers, 1965
- Hardcover
Seller: George Cross Books, Lexington, MA, U.S.A.George Cross Books
Contact seller5-star sellerAssociation member: IOBA
Hardcover. Book Club edition. Good/No Jacket (39466) . Hardcover, good condition, with lightly rubbed brds--some light scuffs, a few light spots. Ltly slanted, ltly compressed sp. very ltly bumped top corners, ltly bumped bottom corners. somewhat tanned p. edges, a few light spots on p. bottoms. Ltly tanned p. edges. Cln, tight, unmarked. 1101. …
Larousse Gastronomique: The Encyclopedia of Food, Wine, and Cookery
Montagne, Prosper; Turgeon, Charlotte; Froud, Nina, Eds.; Froud, Nina,; Gray, Patience; Murdoch, Maude; Taylor, Barbara Macrae, Trans.
Published by Crown Publishers, 1961
- Hardcover
Seller: George Cross Books, Lexington, MA, U.S.A.George Cross Books
Contact seller5-star sellerAssociation member: IOBA
Hardcover. Book Club edition. Good/Good (38790) . Hardcover, good condition, w. lightly slanted, ltly compressed sp--ltly frayed at base. V. ltly bumped corners. Smwht tanned p. edges, sme lt soil foxing. Ltly tanned pp. O/w cln, tight, unmarked. Dj good, ltly rubbed, sme lt marks and scuffs. Ltly chipped sp ends, sme lt edgwr at top. V. ltly tanned flaps. Tanning inside. 1101.…
Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
Prosper Montagné; Dr. Gottschalk [Collaborator]; Auguste Escoffier [Foreword]; Phileas Gilbert [Foreword]; Nina Froud [Editor]; Nina Froud [Translator]; Charlotte Turgeon [Editor]; Patience Gray [Translator]; Maud Murdoch [Translator]; Barbara Macrae Taylor [Translator];
- Hardcover
Seller: Cronus Books, Carson City, NV, U.S.A.Cronus Books
Contact seller5-star sellerCondition: Used - As new
US$ 564.11
Free ShippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: As New. * Dust cover has some minimal shelf wear w/ Mylar cover. ~ Like-New inside and Out! Clean & Crisp Pages. (Email for more info/pics.
