Boon Howell (3 results)

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    • Language: English

      Published by The Stationery Office, 1997

      0114957541 / 9780114957544

      • Hardcover

      Seller: Anybook.com, Lincoln, United KingdomAnybook.com

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      Condition: Used - Good

      US$ 3.52

      US$ 21.50 shipping 
      Ships from United Kingdom to U.S.A.

      Quantity: 1 available

      Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1550grams, ISBN:9780114957544.

    • Language: English

      Published by The Stationery Office, 1997

      0114957541 / 9780114957544

      • Hardcover

      Seller: Anybook.com, Lincoln, United KingdomAnybook.com

      5-star seller
      Contact seller

      Condition: Used - Good

      US$ 3.52

      US$ 21.50 shipping 
      Ships from United Kingdom to U.S.A.

      Quantity: 1 available

      Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1550grams, ISBN:9780114957544.

    • Language: English

      Published by The Stationery Office, Edinburgh, 1997

      0114957541 / 9780114957544

      • Hardcover
      • First Edition

      Seller: Blacket Books (PBFA), Edinburgh, United KingdomBlacket Books (PBFA)

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      Association member: PBFA

      Condition: Used - Very good

      US$ 28.10

      US$ 27.28 shipping 
      Ships from United Kingdom to U.S.A.

      Quantity: 1 available

      Hardcover. Condition: Very Good. First Edition. Hardback. A very good copy in laminated boards. A clean copy without foxing or ownership inscription. Pp.xx,552. Figures. Tables. The book (by an expert team of 95 authors) "provides an up-to-date account of current interpretation of the term "freshwater quality", describes a range