Order Total (1 Item Items):
Shipping Destination:
Booth Letha Editor (7 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (7)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (1)
- As New, Fine or Near Fine (No further results match this refinement)
- Very Good or Good (5)
- Fair or Poor (No further results match this refinement)
- As Described (1)
Binding
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (1)
- Not Print on Demand (7)
Language (2)
Price
- Any Price
- Under US$ 25
- US$ 25 to US$ 50
- Over US$ 50 (No further results match this refinement)
Free Shipping
Seller Location
Seller Rating
-
The Williamsburg Cookbook: Traditional and Contemporary Recipes
Language: English
Published by Colonial Williamsburg Foundation, 1971
ISBN 10: 091041291X ISBN 13: 9780910412919
Hardcover. Condition: Good.
-
The Williamsburg Cookbook
Language: English
Published by The Colonial Williamsburg Foundation, Virginia, 1971
ISBN 10: 0030867045 ISBN 13: 9780030867040
Pictorial Cover. Condition: Good. Lewis & Wooten (illustrator). Traditional and contemporary recipes initially compiled and adapted by Booth and the Staff of Colonial Williamsburg, with commentary by Joan Parry Dutton. This copy has some edge wear and light creasing from reading.
-
The Williamsburg Cookbook: Traditional and Contemporary Recipes
Language: English
Published by Colonial Williamsburg Foundation, 1971
ISBN 10: 091041291X ISBN 13: 9780910412919
Hardcover. Condition: Good. Hardcover with dust jacket in good condition. Small amount of label residue on the dust jacket spine. Light fraying on the dust jacket.
-
The Williamsburg Cookbook: Traditional and Contemporary Recipes
Language: English
Published by Colonial Williamsburg Foundation, 1971
ISBN 10: 091041291X ISBN 13: 9780910412919
Hardcover. Condition: Good. Paperback book in good condition.
-
WILLIAMSBURG COOKBOOK Traditional and Contemporary Recipes from the Taverns and Inns of Colonial Williamsburg
Published by Holt, Rinehart and Winston, New York, 1975
ISBN 10: 0910412928 ISBN 13: 9780910412926
Softcover. Fourth Printing. Very Good with no dust jacket; Edgewear; Color photographs by Taylor Biggs lewis, Jr. , Line Drawings by Vernon Wooten ; B&W and color Illustrations; 172 pages.
-
The Williamsburg Cookbook by Booth, Letha, editor
Published by The Colonial Williamsburg Foundation
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Association Member: IOBA
Seller rating 4 out of 5 stars
Condition: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good with clean pages, minimal wear and creasing. Updated and enlarged edition. Third printing, 1978. 10vo. 172 pages.
-
The Williamsburg Cookbook: Traditional and Contemporary Recipes
Language: English
Published by Colonial Williamsburg Foundation, 1988
ISBN 10: 091041291X ISBN 13: 9780910412919
US$ 40.74
US$ 16.63 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Brand New. 15th, 2004 edition. 174 pages. 10.25x7.25x1.00 inches. In Stock.
