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Dalesandre Greg (7 results)
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Making Chocolate : From Bean to Bar to S'mores
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 32.68
US$ 20.18 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketCondition: New.
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Making Chocolate : From Bean to Bar to S'mores
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 39.16
US$ 20.18 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketCondition: As New. Unread book in perfect condition.
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US$ 47.28
US$ 26.91 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 304 pages. 10.50x9.00x1.25 inches. In Stock.
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US$ 62.24
US$ 26.91 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 304 pages. 10.50x9.00x1.25 inches. In Stock.
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Softcover. Dandelion Chocolate. 2017. Softcover. Octavo (mid-size). Fine. Book covers the cultivation and production of cacao for use in making chocolate - from a company that is extremely conscientious about their product, and attentive to every detail in the process. A rare look into this fascinating agricultural trade. Dandelion chocolate facilities in San Francisco and Tokyo. Extensively illustrated with color photographs. Includes two-page glossary. 92 pages.
