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Dharmendra Sharma Chef (6 results)
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Discover the art of vegetarian Chinese
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 18.19
US$ 16.21 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Condition: New. Print on Demand.
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Condition: New. PRINT ON DEMAND.
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Discover the art of vegetarian Chinese (Paperback)
Language: English
Published by Blue Rose Publishers, 2024
ISBN 10: 9364522362 ISBN 13: 9789364522366
US$ 22.98
US$ 50.07 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: new. Paperback. As a vegetarian, when I think of Chinese cuisine, only a few options like noodles, vegetable fried rice, chili potato, and vegetable Manchurian come to mind. It feels like there aren't many other choices available. To address this issue, and because my wife is a strict vegetarian, I've created a range of new recipes using ingredients like ladyfinger, lotus stem, raw banana, yam, jackfruit, cauliflower, colocasia, and brinjal. I've named this collection "Discover the Art of Vegetarian Chinese." This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
