Edited Suresh Chandra (21 results)
- Hardcover
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Hardcover. Condition: New. Section I (Value addition) has seven Ch. (1 to 7) containing value addition and processing aspects of Ber (Zuzuba), Cape goose berry, Chicory, Ginger, edible mushrooms, tamarind and medicinal and aromatic plant. Section II (Food Preservation) covers about eleven chapters. In this section, Ch. 8 covers…status and scope of Indian food industry. Ch. 9 contains the impact of antioxidants in processed food products. Ch. 10 has a utilization of pectin in semi solids or intermediate food products. Ch.11 may have applications of Ionizing radiation in food processing and other related activities. Ch.12 ranges Rice milling system from the home-scale to the large, complex modern rice-processing installations. Ch.13 covers antifungal agents or antimicrobial food additives need to utilize at extreme concentration or levels in a food to be effective when used alone for inhibiting microbial load of foods and extent their shelf-life for longer period. Ch.14 explains anti-nutritional factors present in food, including their contents of enzyme inhibitors, lectins, flatulence factors, tannins, phytic acid and saponins. Ch.15 covered artificial sweeteners are added to processed foods and beverages to impart taste without adding calories. Ch.16 contain up to date about extrusion cooking which is an emerging technology having advantages of low production cost, capable of producing end products in various shapes and sizes, from a variety of food materials with easy digestibility, maintaining hygiene and high product quality and leaving no effluents or hazardous materials. In Ch.17 the potentially useful, but so far little used process of fruit jelly is discussed. Ch.18 elaborates about the Zero energy cool chamber. Section III (Food quality) divided in eight chapters. Ch.19 covers the food spoilage and its control by different food processing methods. Ch.20 has the reason of Quality losses in fruits and vegetables after harvesting. It discussed the pre-cooling methods to remove field heat of fruits and vegetables. In Ch.21, the primary effect of chilling and freezing injury in fruit and vegetables and its symptoms on quality of foods. Ch.22 deals types of packaging materials suitable for foods. Ch.23 showed in about quality standard for food security at globally. Ch.24 deals about the development, implementation and maintenance of HACCP systems outlined. Ch.25 & Ch.26 covers need of functional foods in daily life and nutrients losses by food processing.
Language: English
Published by Springer, 2019
Series: Studies in Computational Intelligence, Book 336 of 538. Book 336 of 538 - Studies in Computational Intelligence
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 316 pages. 9.25x6.10x0.87 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 526 pages. 9.25x6.10x1.02 inches. In Stock.
Language: English
Published by Springer, 2021
Series: Intelligent Systems Reference Library, Book 173 of 188. Book 173 of 188 - Intelligent Systems Reference Library
- Hardcover
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Hardcover. Condition: Brand New. 313 pages. 9.25x6.10x0.91 inches. In Stock.
Language: English
Published by Springer, 2021
Series: Learning and Analytics in Intelligent Systems, Book 20 of 29. Book 20 of 29 - Learning and Analytics in Intelligent Systems
- Hardcover
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Hardcover. Condition: Brand New. 578 pages. 9.25x6.10x1.46 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 767 pages. 9.25x6.10x1.78 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 2013 edition. 600 pages. 9.20x6.10x1.90 inches. In Stock.
Information and Communication Technology for Intelligent Systems (ICTIS 2017) - Volume 2
Satapathy, Suresh Chandra (Edited by)/ Joshi, Amit (Edited by)
Language: English
Published by Springer, 2017
Series: Smart Innovation, Systems and Technologies, Book 79 of 235. Book 79 of 235 - Smart Innovation, Systems and Technologies
- Hardcover
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Hardcover. Condition: Brand New. 688 pages. 9.25x6.10x1.73 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 2014 edition. 600 pages. 9.20x6.10x2.00 inches. In Stock.
Language: English
Published by Springer, 2015
Series: Advances in Intelligent Systems and Computing, Book 35 of 540. Book 35 of 540 - Advances in Intelligent Systems and Computing
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Language: English
Published by Springer, 2020
Series: Advances in Intelligent Systems and Computing, Book 450 of 540. Book 450 of 540 - Advances in Intelligent Systems and Computing
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Paperback. Condition: Brand New. 758 pages. 9.25x6.10x1.40 inches. In Stock.
Language: English
Published by Springer, 2020
Series: Lecture Notes in Electrical Engineering, Book 37 of 342. Book 37 of 342 - Lecture Notes in Electrical Engineering
- Hardcover
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Hardcover. Condition: Brand New. 807 pages. 9.25x6.10x1.89 inches. In Stock.
Language: English
Published by Springer, 2021
Series: Smart Innovation, Systems and Technologies, Book 190 of 235. Book 190 of 235 - Smart Innovation, Systems and Technologies
- Hardcover
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Hardcover. Condition: Brand New. 814 pages. 9.25x6.10x2.01 inches. In Stock.
Language: English
Published by Springer, 2019
Series: Learning and Analytics in Intelligent Systems, Book 2 of 29. Book 2 of 29 - Learning and Analytics in Intelligent Systems
- Hardcover
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Hardcover. Condition: Brand New. 844 pages. 9.25x6.10x1.85 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 2014 edition. 640 pages. 9.50x6.25x1.25 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 526 pages. 9.25x6.10x1.02 inches. In Stock.
Language: English
Published by Springer, 2018
Series: Lecture Notes in Electrical Engineering, Book 277 of 548. Book 277 of 548 - Lecture Notes in Electrical Engineering
- Hardcover
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Hardcover. Condition: Brand New. 940 pages. 9.25x6.10x2.30 inches. In Stock.
- Softcover
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Paperback. Condition: Brand New. 2015 edition. 924 pages. 9.30x6.20x2.00 inches. In Stock.
Language: English
Published by Springer, 2022
Series: Lecture Notes in Electrical Engineering, Book 532 of 548. Book 532 of 548 - Lecture Notes in Electrical Engineering
- Hardcover
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Hardcover. Condition: Brand New. 555 pages. 9.25x6.10x1.19 inches. In Stock. This item is printed on demand.
Language: English
Published by Springer, 2022
Series: Smart Innovation, Systems and Technologies, Book 6 of 235. Book 6 of 235 - Smart Innovation, Systems and Technologies
- Hardcover
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Language: English
Published by Springer, 2022
Series: Smart Innovation, Systems and Technologies, Book 7 of 235. Book 7 of 235 - Smart Innovation, Systems and Technologies
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Hardcover. Condition: Brand New. 637 pages. 9.25x6.10x1.38 inches. In Stock. This item is printed on demand.
