Esra Capanoglu (78 results)
Published by Kizilay Kültür Sanat Yayinlari, 2020
- Softcover
Seller: Smyrna Books, Kadikoy, KADIK, TurkeySmyrna Books
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US$ 25.00
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Soft cover. Condition: New. Paperback pbo, in Turkish, 216 page, 23 x 16 cm.
Language: English
Published by Royal Society of Chemistry, 2018
Series: Food Chemistry, Function and Analysis, Book 4 of 23. Book 4 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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US$ 162.85
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 164.17
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Condition: New.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 173.15
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Condition: New. 1st edition NO-PA16APR2015-KAP.
Measurement of Antioxidant Activity & Capacity : Recent Trends and Applications
Apak, Resat (EDT); Capanoglu, Esra (EDT); Shahidi, Fereidoon (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 188.43
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- Hardcover
Seller: INDOO, Avenel, NJ, U.S.A.INDOO
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US$ 191.08
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- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 183.96
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Condition: New.
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 192.28
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Condition: New.
Valorization of Wastes/By-products in the Design of Functional Foods/Supplements
Çapanoglu, Esra (EDT); Navarro-hortal, María Dolores (EDT); Forbes-hernández, Tamara Yuliett (EDT); Battino, Maurizio (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 200.71
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Condition: New.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 200.40
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Condition: New.
Valorization of Wastes/By-products in the Design of Functional Foods/Supplements
Çapanoglu, Esra (EDT); Navarro-hortal, María Dolores (EDT); Forbes-hernández, Tamara Yuliett (EDT); Battino, Maurizio (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 194.46
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Condition: New.
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 200.19
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Condition: New.
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 200.19
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Condition: New.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 206.16
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Condition: New. In.
Evaporation Technology in Food Processing
Jafari, Seid Mahdi (EDT); Capanoglu, Esra (EDT); Karaca, Asli Can (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 213.57
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Condition: New.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 212.23
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Condition: New.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 214.25
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Condition: New.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 217.63
US$ 11.38 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New.
Measurement of Antioxidant Activity & Capacity : Recent Trends and Applications
Apak, Resat (EDT); Capanoglu, Esra (EDT); Shahidi, Fereidoon (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 220.76
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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US$ 225.49
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Hardcover. Condition: new. Hardcover. A comprehensive reference for assessing the antioxidant potential of foods and essential techniques for developing healthy food products Measurement of Antioxidant Activity and Capacity offers a much-needed resource for assessing the antioxidant potential of food and includes proven approach…es for creating healthy food products. With contributions from world-class experts in the field, the text presents the general mechanisms underlying the various assessments, the types of molecules detected, and the key advantages and disadvantages of each method. Both thermodynamic (i.e. efficiency of scavenging reactive species) and kinetic (i.e. rates of hydrogen atom or electron transfer reactions) aspects of available methods are discussed in detail. A thorough description of all available methods provides a basis and rationale for developing standardized antioxidant capacity/activity methods for food and nutraceutical sciences and industries. This text also contains data on new antioxidant measurement techniques including nanotechnological methods in spectroscopy and electrochemistry, as well as on innovative assays combining several principles. Therefore, the comparison of conventional methods versus novel approaches is made possible. This important resource: Offers suggestions for assessing the antioxidant potential of foods and their componentsIncludes strategies for the development of healthy functional food productsContains information for identifying antioxidant activity in the bodyPresents the pros and cons of the available antioxidant determination methods, and helps in the selection of the most appropriate method Written for researchers and professionals in the nutraceutical and functional food industries,academia and government laboratories, this text includes the most current knowledge in order to form a common language between research groups and to contribute to the solution of critical problems existing for all researchers working in this field. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Valorization of Wastes/By-products in the Design of Functional Foods/Supplements
Çapanoglu, Esra (EDT); Navarro-hortal, María Dolores (EDT); Forbes-hernández, Tamara Yuliett (EDT); Battino, Maurizio (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 224.16
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Condition: As New. Unread book in perfect condition.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 226.36
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- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 223.12
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Condition: New.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 229.92
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Condition: New. In.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 234.73
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Condition: New.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 237.15
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Condition: New.
Valorization of Wastes/By-products in the Design of Functional Foods/Supplements
Çapanoglu, Esra (EDT); Navarro-hortal, María Dolores (EDT); Forbes-hernández, Tamara Yuliett (EDT); Battino, Maurizio (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 230.86
US$ 20.03 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 243.47
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Condition: As New. Unread book in perfect condition.
Evaporation Technology in Food Processing
Jafari, Seid Mahdi (EDT); Capanoglu, Esra (EDT); Karaca, Asli Can (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 234.42
US$ 20.03 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: New.
Measurement of Antioxidant Activity & Capacity : Recent Trends and Applications
Apak, Resat (EDT); Capanoglu, Esra (EDT); Shahidi, Fereidoon (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 235.42
US$ 20.03 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
