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Effect of Feeding Ghee Residue on Production Performance of Chicken: Utilization of ghee residues as unconventional feed source for poultry
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200466394 ISBN 13: 9786200466396
Condition: New.
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Effects of phytobiotics on production performance of broilers
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6139930073 ISBN 13: 9786139930074
US$ 107.36
US$ 13.20 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 108 pages. 8.66x5.91x0.25 inches. In Stock.
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Effects of phytobiotics on production performance of broilers
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6139930073 ISBN 13: 9786139930074
US$ 190.34
US$ 33.00 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Effects of phytobiotics on production performance of broilers
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6139930073 ISBN 13: 9786139930074
Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Arify ToryaliDr. Toryali Arify graduated from Afghanistan, Prof. Subbiah Ezhilvalavan and Dr. Arumugam Sundaresan graduated from Tamil Nadu Veterinary and Animal Sciences University, Chennai, India.Commercial broiler is one of th.
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Effect of Feeding Ghee Residue on Production Performance of Chicken: Utilization of ghee residues as unconventional feed source for poultry
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200466394 ISBN 13: 9786200466396
Condition: New. Print on Demand.
-
Effect of Feeding Ghee Residue on Production Performance of Chicken
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200466394 ISBN 13: 9786200466396
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Arify ToryaliDr. P. Ramesh graduated (BVSc) in 1992 from Veterinary College and Research Institute, Namakkal, Tamil Nadu and did his post-graduation in 2014 from Madras Veterinary College, Chennai in the discipline of Poultry Science.
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Effect of Feeding Ghee Residue on Production Performance of Chicken: Utilization of ghee residues as unconventional feed source for poultry
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200466394 ISBN 13: 9786200466396
Condition: New. PRINT ON DEMAND.
