Condition: Good. . . All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping.
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Little Brown & Company, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Condition: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Hardcover. Condition: Very Good. very clean hardcover with jacket. no marks clean text. solid bindings very light wear. ISBN matches listing Fast service with confirmation, no international or priority orders over 4lbs.
hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Very Good in Very Good dust jacket. Gently used with NO markings in text; binding is tight. Pasadena's finest independent new and used bookstore.
Condition: good. Used book from Ocean State Books in Good to Very Good condition. Clean pages and tight binding. May show light dust from storage, minimal bookstore stickers, or an occasional bookmark left inside. All copies are inspected to ensure a fully readable, well-kept book. Packed with care and shipped promptly.
Published by MGM (Video & DVD) 2006-01-31 00:00:00, 2006
Seller: R Bookmark, Youngtown, AZ, U.S.A.
dvd. Condition: Used - Good.
Language: English
Published by Little, Brown and Company. Boston. 1999, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United Kingdom
Association Member: PBFA
First Edition
US$ 13.58
Quantity: 5 available
Add to basketCondition: new. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (New, Hardcover, 1999). 1999 1st edition. 4to. Ppxviii,318. Colour photographs by Tom Eckerle. Pictorial boards. Fine new unread hardback in dust-wrapper. Written by two of America's foremost game dealers and a well-known food writer, this is an extensive, detailed and practical text. It is accompanied by many good photographs of what the dishes should look like when you have finished. Which of course they will. The book covers venison, ostrich, buffalo (North American Bison), rabbit, goose, wild turkey, exotic game birds, sausages, charcuterie and foie gras and much else besides. The recipes are grouped chapter by chapter by main ingredient, and within each chapter, the easiest recipes come first. PREVIOUS PRICE £20.00.
Published by Little, Brown and Company (1999) Boston, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
First Edition
Very good in lightly worn, lightly soiled dust jacket First Printing hardbound Monday, January 18, 2010 4:31:02 PM.
Language: English
Published by Little, Brown and Company, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Adventures Underground, Richland, WA, U.S.A.
First Edition
Hard Cover. Condition: Very Good. Dust Jacket Condition: Good+. First Edition. Standard used condition. Reading copy or better. Used Book.
Language: English
Published by Time Warner International, New York, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Books & Bygones, Reading, United Kingdom
First Edition
US$ 20.47
Quantity: 1 available
Add to basketHardcover. Condition: Good. Dust Jacket Condition: Good. Eckerle, Tom - Photographs (illustrator). First Edition. 318 pages. This is America's foremost supplier of game meats and Foie Gras. Mustard-glazed ostrich with berry marmalade sauce - did not realise that ostrich was native to America!!! Size: 4to - over 9¾" - 12" tall. Book.
Seller: SELG Inc. Booksellers, New York, NY, U.S.A.
First Edition Signed
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. Hardcover with dust jacket. Stated First Edition. 1st printing (complete number line). Inscribed by one of the authors, Ariane Daguin, the founder of D'Artagnan; no other markings. Ships in a box. Fast shipping from NYC! Signed by Author.
Published by Ira L. Kamens President and publisher., New York, New York, 1985
Seller: Du Bois Book Center, Englewood, NJ, U.S.A.
Playbill. Sing Mahalia Sing! Lyrics and music by Richard Smallwood, George Faison and Wayne Davis. Unpaged. Soft, stapled cover illustrated by photographer Bert Andrews. and with title.
Language: English
Published by Little, Brown & Company, Boston, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Rare Book Cellar, Pomona, NY, U.S.A.
First Edition
Hardcover. First Edition; First Printing. Near Fine in a Near Fine dust jacket. ; 336 pages.
Hardcover. Condition: New. Ariane Daguin and George Faison, owners of D'Artagnan, have been supplying top chefs around the country with game and foie gras for almost fifteen years. Meats such as venison, rabbit, and buffalo are now recognized as healthier and more flavorful alternatives to beef and chicken, and are increasingly available in local supermarkets. The authors provide both classic and contemporary recipes for game ranging from basic roasted birds to elaborate foie gras-enhanced dishes. The recipes often lighten traditional game preparations without losing any of their special character. Among the nearly zoo recipes are Rack of Venison with Szechuan Pepper and Spicy Fruit Chutney, Raspberry-Glazed Poussin with Wild Mushrooms, and Wild Game Sausages on Basil-Flecked Polenta. The authors include suggestions for a complementary vegetable or other side dish, as well as wine or other beverage pairings.
Language: English
Published by Little, Brown & Company, Boston, 1999
ISBN 10: 0316170755 ISBN 13: 9780316170758
Seller: Rare Book Cellar, Pomona, NY, U.S.A.
First Edition Signed
Hardcover. First Edition; Second Printing. Near Fine in a Near Fine dust jacket. ; FEP inscribed ny Ariane Daguin. ; 336 pages; Signed by Author.
Published by Little, Brown & Company, Boston, 1999
Seller: Rare Book Cellar, Pomona, NY, U.S.A.
First Edition
Hardcover. First Edition; First Printing. Good in a Near Fine dust jacket. Both hinges cracked.
Published by Institute of Contemporary Art, & Staempfli, Boston & New York, 1964
Seller: Austin's Antiquarian Books, Wilmington, VT, U.S.A.
First Edition Signed
Wraps. Condition: Very good. Rickey, George Warren. Kinetic Sculptures. Boston: Institute of Contemporary Art, 1964. First edition; octavo; pp; (16); illustrated in black & white with sixteen (16) plates; original printed paper wrappers; very good. And, Rickey, George Warren. Kinetic Sculpture, October 20 To November 7, 1964. New York: Staempfli, 1964. First edition; octavo; Tri-fold Gallery Brochure for this One Man Exhibition; illustrated in black & white; original printed paper wrappers; very good. And; Glossy photograph of a sculpture measuring 8.5" x 11" with a (Tls) typed letter, signed from Rickey to noted art critic Lane Faison, dated 16 March, 1964. The letter apologizes for not sending the photo sooner. A long holograph addenda by "Edie" (spouse?) updates Faison on the creative writing course she is taking. And; (Tls) typed letter, signed from Rickey to noted art critic Lane Faison, dated June 2, 1965 from E. Chatham N.Y. The letter describes in detail a sculpture entitled, "Two Lines - Temporal" ; the size, materials etc. also the genesis of the piece. Where it was displayed, and it's immediate destination, it is about to be sold. Rickey mentions that the piece is pictured on the rear of the Staempfli catalogue mentioned above. It is all part of a group called "Peristyle". A great letter from the artist. George Rickey; Born in South Bend, Indiana, in 1907, Rickey was raised near Glasgow, Scotland. Rickey read modern history at Balliol College, Oxford, took classes in drawing at the Ruskin School, then studied painting in Paris at André Lhote's academy and at the Académie Moderne with Fernand Léger and Amédée Ozenfant. During the 1930s he painted first in a Cézannesque style, later in a Depression-era, social realist mode. He supported himself by teaching at Groton and at a series of colleges and universities.In World War II Rickey served in the Army Air Corps, testing computing instruments used by bomber gunners. The work required both mechanical skill and understanding the effects of wind and gravity on ballistics, laying the foundation of his move from painting to kinetic sculpture. Under the G.I. Bill, Rickey studied at the Institute of Fine Arts at New York University and from 1948-1949 attended the Institute of Design in Chicago, an outpost of Bauhaus teaching. Intrigued by both the history of constructivist art and by the mobiles of Alexander Calder, he began creating kinetic sculptures. In the 1950s and early 1960s, Rickey developed systems of motion for his sculpture that responded to the slightest variation in air currents. Over the next three decades he developed sculpture with parts made of lines, planes, rotors, volumes, and churns, moving in paths that change from simple oscillation to conical gyrations, describing a variety of planes or volumes. Many works during this period have been large-scale public commissions for sites in the United States, Europe, and Japan. Rickey died at home in St. Paul, Minnesota, on 17 July 2002 at the age of 95. Samson Lane Faison, Jr. (November 16, 1907 November 11, 2006) was an American art historian, professor, and director of the Williams College Museum of Art.