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Gabrielle Langholtz (167 results)
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The New Greenmarket Cookbook: Recipes and Tips from Today s Finest Chefs-and the Stories behind the Farms That Inspire Them
Language: English
Published by Da Capo Lifelong Books, 2014
ISBN 10: 0738216895 ISBN 13: 9780738216898
Condition: Good. . goodFormer Library book. All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping.
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The New Greenmarket Cookbook: Recipes and Tips from Today?s Finest Chefs-and the Stories behind the Farms That Inspire Them
Language: English
Published by Da Capo Lifelong Books, 2014
ISBN 10: 0738216895 ISBN 13: 9780738216898
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: Very Good. A bright, square, and overall a nice copy.
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A Place at the Table: New Amer
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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hardcover. Condition: Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: Very Good. Very Good Condition. Has some wear. Five star seller - Buy with confidence!
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A Place at the Table : New American Recipes from the Nation's Top Foreign-Born Chefs
Language: English
Published by Prestel Verlag GmbH & Co KG., 2019
ISBN 10: 3791385186 ISBN 13: 9783791385181
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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A Place at the Table : New American Recipes from the Nation's Top Foreign-Born Chefs
Language: English
Published by Prestel Verlag GmbH & Co KG., 2019
ISBN 10: 3791385186 ISBN 13: 9783791385181
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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A Place at the Table : New American Recipes from the Nation's Top Foreign-Born Chefs
Language: English
Published by Prestel Verlag GmbH & Co KG., 2019
ISBN 10: 3791385186 ISBN 13: 9783791385181
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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A Place at the Table: New American Recipes from the Nation's Top Foreign-Born Chefs
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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The New Greenmarket Cookbook: Recipes and Tips from Today s Finest Chefs-and the Stories behind the Farms That Inspire Them
Language: English
Published by Da Capo Lifelong Books, 2014
ISBN 10: 0738216895 ISBN 13: 9780738216898
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The New Greenmarket Cookbook: Recipes and Tips from Today s Finest Chefs-and the Stories behind the Farms That Inspire Them
Language: English
Published by Da Capo Lifelong Books, 2014
ISBN 10: 0738216895 ISBN 13: 9780738216898
Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The New Greenmarket Cookbook: Recipes and Tips from Today s Finest Chefs-and the Stories behind the Farms That Inspire Them
Language: English
Published by Da Capo Lifelong Books, 2014
ISBN 10: 0738216895 ISBN 13: 9780738216898
paperback. Condition: Good. 100% Satisfaction Guaranteed.
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Fine. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
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A Place at the Table: New American Recipes from the Nation's Top Foreign-Born Chefs
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Condition: New. New- Great shape. hardcover New 2019.
