Gill Adrian (745 results)

hardcover. Condition: Fair.

Condition: Good. New Ed. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Very Good. New Ed. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condition: Good. Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condition: Good. Foreigner Adrian Gill (a Scot) goes in search of the essence of England and the English The English are naturally, congenitally, collectively and singularly, livid much of the time. In between the incoherent bellowing of the terraces and the pursed, rigid eye-rolling of the commuter carriage, they reach the end of their tethers and the thin end of their wedges. They're incensed, incandescent, splenetic, prickly, touchy and fractious. They sit apart on their half of a damply disappointing little island, nursing and picking at their irritations. Perhaps aware that they're living on top of a keg of fulminating fury, the English have, throughout their history, come up with hundreds of ingenious and bizarre ways to diffuse anger or transform it into something benign. Good manners and queues, roundabouts and garden sheds, and almost every game ever invented from tennis to bridge. They've built things, discovered stuff, made puddings, written hymns and novels, and for people who don't like to talk much, they have come up with the most minutely nuanced and replete language ever spoken - just so there'll be no misunderstandings. In this hugely witty, personal and readable book, A.A. Gill looks anger and the English straight in the eye. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. SHORTLISTED FOR THE 2016 PEN ACKERLEY PRIZE 'An intense, succulent read that's intermittently dazzling' THE TIMES 'Chilling, exquisitely moving' DAILY TELEGRAPH 'A superb memoir - and one of the best books on addiction I have ever read' EVENING STANDARD A. A. Gill's memoir begins in the dark of a dormitory with six strangers. He is an alcoholic, dying in the last-chance saloon. He tells the truth - as far as he can remember it - about drinking and about what it is like to be drunk. He recalls the lost days, lost friends, failed marriages . But there was also an 'optimum inebriation, a time when it was all golden'. Sobriety regained, there are painterly descriptions of people and places, unforgettable musings about childhood and family, art and religion; and most movingly, the connections between his cooking, dyslexia and his missing brother. Full of raw and unvarnished truths, exquisitely written throughout, POUR ME is about lost time and self-discovery. Lacerating, unflinching, uplifting, it is a classic about drunken abandon. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Very Good. Foreigner Adrian Gill (a Scot) goes in search of the essence of England and the English The English are naturally, congenitally, collectively and singularly, livid much of the time. In between the incoherent bellowing of the terraces and the pursed, rigid eye-rolling of the commuter carriage, they reach the end of their tethers and the thin end of their wedges. They're incensed, incandescent, splenetic, prickly, touchy and fractious. They sit apart on their half of a damply disappointing little island, nursing and picking at their irritations. Perhaps aware that they're living on top of a keg of fulminating fury, the English have, throughout their history, come up with hundreds of ingenious and bizarre ways to diffuse anger or transform it into something benign. Good manners and queues, roundabouts and garden sheds, and almost every game ever invented from tennis to bridge. They've built things, discovered stuff, made puddings, written hymns and novels, and for people who don't like to talk much, they have come up with the most minutely nuanced and replete language ever spoken - just so there'll be no misunderstandings. In this hugely witty, personal and readable book, A.A. Gill looks anger and the English straight in the eye. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: Good. shelf wear, hardcover Used - Good 1st ed All purchases support Project HOME - ending homelessness in Philadelphia.

Paperback. Condition: Very Good. 'Theatre, food, refugees: in Adrian's writing they're all linked up . If you haven't read his book AA GILL IS AWAY, read it now. It was when he was away that he was at his best' Stephen Daldry A. A. Gill was probably the most read columnist in Britain. Every weekend he entertained readers of the SUNDAY TIMES with his biting observations on television and his unsparing, deeply knowledgeable restaurant reviews. Even those who objected to his opinions agree: his writing is hopelessly, painfully funny. He was one of a tiny band of must-read journalists and it was always a disappointment when the words 'A.A. Gill is away' appeared at the foot of his column. This book is the fruit of those absences: twenty-five long travel pieces that belie his reputation as a mere style-journalist and master of vitriol: this is travel writing of the highest quality and ambition. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Good. The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condition: Good. A. A. Gill's memoir begins in the dark of a dormitory with six strangers. He is an alcoholic, dying in the last-chance saloon - driven to dry out, not out of a desire to change but mainly through weariness. He tells the truth - as far as he can remember it - about drinking and about what it is like to be drunk. Pour Me is about the black-outs, the collapse, the despair: 'Pockets were a constant source of surprise - a lamb chop, a votive candle, earrings, notes written on paper and ripped from books,' and even, once, a pigeon. 'Morning pockets,' he says, 'were like tiny crime scenes.' He recalls the lost days, lost friends, failed marriages . But there was also 'an optimum inebriation, a time when it was all golden, when the drink and the pleasure made sense and were brilliant'. Sobriety regained, there are painterly descriptions of people and places, unforgettable musings about childhood and family, art and religion, friendships and fatherhood; and, most movingly, the connections between his cooking, dyslexia and his missing brother. Full of raw and unvarnished truths, exquisitely written throughout, Pour Me is about lost time and self-discovery. Lacerating, unflinching, uplifting, it is a classic about drunken abandon. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condition: Very Good. A. A. Gill's memoir begins in the dark of a dormitory with six strangers. He is an alcoholic, dying in the last-chance saloon - driven to dry out, not out of a desire to change but mainly through weariness. He tells the truth - as far as he can remember it - about drinking and about what it is like to be drunk. Pour Me is about the black-outs, the collapse, the despair: 'Pockets were a constant source of surprise - a lamb chop, a votive candle, earrings, notes written on paper and ripped from books,' and even, once, a pigeon. 'Morning pockets,' he says, 'were like tiny crime scenes.' He recalls the lost days, lost friends, failed marriages . But there was also 'an optimum inebriation, a time when it was all golden, when the drink and the pleasure made sense and were brilliant'. Sobriety regained, there are painterly descriptions of people and places, unforgettable musings about childhood and family, art and religion, friendships and fatherhood; and, most movingly, the connections between his cooking, dyslexia and his missing brother. Full of raw and unvarnished truths, exquisitely written throughout, Pour Me is about lost time and self-discovery. Lacerating, unflinching, uplifting, it is a classic about drunken abandon. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Very Good. For over twenty years, people turned to A. A. Gill's columns every Sunday - for his fearlessness, his perception, and the laughter-and-tear-provoking one-liners - but mostly because he was the best. 'By miles the most brilliant journalist of our age', as Lynn Barber put it. This is the definitive collection of a voice that was silenced too early but that can still make us look at the world in new and surprising ways. In the words of Andrew Marr, A. A. Gill was 'a golden writer'. There was nothing that he couldn't illuminate with his dazzling prose. Wherever he was - at home or abroad - he found the human story, brought it to vivid life, and rendered it with fierce honesty and bracing compassion. And he was just as truthful about himself. There have been various collections of A. A. Gill's journalism - individual compilations of his restaurant and TV criticism, of his travel writing and his extraordinary feature articles. This book showcasesthe very best of his work: the peerlessly funny criticism, the extraordinarily knowledgeable food writing, assignments throughout the world, and reflections on life, love, and death. Drawn from a range of publications, including the Sunday Times, Vanity Fair, Tatler and Australian Gourmet Traveller, The Ivy Cookbook and his books on England and America, it is by turns hilarious, uplifting, controversial, unflinching, sad, funny and furious. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.