Ginny Callan (84 results)

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  • Language: English

    Published by HarperCollins Publishers Inc, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    US$ 4.22

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    Paperback. Condition: Good. The Horn of the Moon Café's vegetarian cookbook is one we've an been waiting for. It offers a splendid array of recipes perfected during many years of serving customers at the popular restaurant in Montpelier, Vermont. The café specializes in dishes that feature healthful, meatless meals with a gourmet, international flair. Ginny Callan's Horn of the Moon Cookbook contains irresistible ideas for every meal of the day, from Blackberry Buttermilk Coffeecake and a Brie with Fresh Herb Omelette for breakfast to Chilled Melon Soup and Asparagus Fettuccine for lunch to Mexican Vegetable Pie or Stuffed Shells Florentine for dinner. Desserts include Chocolate Cream Cheese Brownies, Mandarin Orange Cake, and Raspberry Pie. Using whole-grain flours and natural sweeteners, Ginny's dishes combine principles of good nutrition with loving attention to the taste, color, and texture of fresh, natural foods-and the results are delightful. Whether you're cooking a simple meal or preparing a banquet for a festive occasion, you'll find a wealth of pleasure in the Horn of the Moon Cookbook.…

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Fair

    US$ 4.22

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    Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Language: English

    Published by HarperCollins Publishers Inc, 1996

    0060951958 / 9780060951955

    • Hardcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Hardback. Condition: Fair. Beyond the Moon Cookbook is the eagerly anticipated sequel to the beloved classic Horn of the Moon Cookbook. Here at last are 250 new, delicious vegetarian recipes from Ginny Callan's Vermont kitchen. Beyond the Moon Cookbook reflects Ginny's life after she sold the Horn of the Moon Cafe to raise her children and develop recipes. Callan's New England charm and tempting recipes start with breakfast and carry readers through the day to dessert. Hearty breakfast favorites range from Three B's (Banana-Buttermilk-Buckwheat) Pancakes and Almond French Toast to Asparagus Frittata and New England Red Flannel Home Fries. For a lighter morning treat there are also Cinnamon Spice Walnut Coffee Cake, Zucchini-Raisin-Walnut Muffins, and Ginger Currant Scones. There are soups: Butternut Chili, Mushroom Garlic Bisque, African Vegetable Peanut Soup and Cherry Tomato Gazpacho. Salads include Brussels Sprout Potato Salad, Marinated Artichoke and Vegetable Salad and Black-Eyed Pea Salad. For lunch Ginny offers Mexican Stuffed Potatoes, Mediterranean Stuffed Pitas, and Black Bean, Corn and Cheddar Fritters. Entrees include international offerings like Southwestern Cheese and Vegetable Enchiladas, Adriatic Ravioli and Caribbean Rotis. Tempting desserts range from Ginger Pear Pie and Hazelnut Torte to Molasses Spice Cookies and Double Chocolate Peanut Butter Brownies. Beyond the Moon Cookbook is comforting home cooking at its charming New England best. The international offering of recipes will give adventurous vegetarians new temptations and inspiration.…

  • Language: English

    Published by HarperCollins Publishers Inc, 1996

    0060951958 / 9780060951955

    • Hardcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

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    Hardback. Condition: Good. Beyond the Moon Cookbook is the eagerly anticipated sequel to the beloved classic Horn of the Moon Cookbook. Here at last are 250 new, delicious vegetarian recipes from Ginny Callan's Vermont kitchen. Beyond the Moon Cookbook reflects Ginny's life after she sold the Horn of the Moon Cafe to raise her children and develop recipes. Callan's New England charm and tempting recipes start with breakfast and carry readers through the day to dessert. Hearty breakfast favorites range from Three B's (Banana-Buttermilk-Buckwheat) Pancakes and Almond French Toast to Asparagus Frittata and New England Red Flannel Home Fries. For a lighter morning treat there are also Cinnamon Spice Walnut Coffee Cake, Zucchini-Raisin-Walnut Muffins, and Ginger Currant Scones. There are soups: Butternut Chili, Mushroom Garlic Bisque, African Vegetable Peanut Soup and Cherry Tomato Gazpacho. Salads include Brussels Sprout Potato Salad, Marinated Artichoke and Vegetable Salad and Black-Eyed Pea Salad. For lunch Ginny offers Mexican Stuffed Potatoes, Mediterranean Stuffed Pitas, and Black Bean, Corn and Cheddar Fritters. Entrees include international offerings like Southwestern Cheese and Vegetable Enchiladas, Adriatic Ravioli and Caribbean Rotis. Tempting desserts range from Ginger Pear Pie and Hazelnut Torte to Molasses Spice Cookies and Double Chocolate Peanut Butter Brownies. Beyond the Moon Cookbook is comforting home cooking at its charming New England best. The international offering of recipes will give adventurous vegetarians new temptations and inspiration.…

  • Language: English

    Published by William Morrow Cookbooks, 1996

    0060951958 / 9780060951955

    • Softcover

    Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.Used Book Company

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    Condition: Used - Fair

    US$ 4.41

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    Condition: Fair. Shows considerable signs of wear and previous use. Can include notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material (toys, access code, dvds, etc). …

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East

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    Condition: Used - Very good

    US$ 4.43

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    Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company

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    Condition: Used - Very good

    US$ 4.43

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    Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

  • Language: English

    Published by William Morrow Cookbooks (edition ), 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.30

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by William Morrow Cookbooks (edition ), 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.49

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by William Morrow Cookbooks, 1996

    0060951958 / 9780060951955

    • Softcover

    Seller: Reliant Bookstore, El Dorado, KS, U.S.A.Reliant Bookstore

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    Condition: Used - Very good

    US$ 5.59

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    Condition: very_good. This book is in excellent condition. There may be minimal writing on the inside cover or cover page. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: ZBK Books, Carlstadt, NJ, U.S.A.ZBK Books

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    Condition: Used - Good

    US$ 5.62

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    Condition: good. Fast & Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Good

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    Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Very good

    US$ 5.88

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    Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

  • Language: English

    Published by William Morrow Cookbooks (edition ), 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.93

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by HarperCollins Publishers Inc, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

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    Paperback. Condition: Good. The Horn of the Moon Café's vegetarian cookbook is one we've an been waiting for. It offers a splendid array of recipes perfected during many years of serving customers at the popular restaurant in Montpelier, Vermont. The café specializes in dishes that feature healthful, meatless meals with a gourmet, international flair. Ginny Callan's Horn of the Moon Cookbook contains irresistible ideas for every meal of the day, from Blackberry Buttermilk Coffeecake and a Brie with Fresh Herb Omelette for breakfast to Chilled Melon Soup and Asparagus Fettuccine for lunch to Mexican Vegetable Pie or Stuffed Shells Florentine for dinner. Desserts include Chocolate Cream Cheese Brownies, Mandarin Orange Cake, and Raspberry Pie. Using whole-grain flours and natural sweeteners, Ginny's dishes combine principles of good nutrition with loving attention to the taste, color, and texture of fresh, natural foods-and the results are delightful. Whether you're cooking a simple meal or preparing a banquet for a festive occasion, you'll find a wealth of pleasure in the Horn of the Moon Cookbook.…

  • Language: English

    Published by HarperCollins Publishers Inc, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Fair

    US$ 6.22

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    Paperback. Condition: Fair. The Horn of the Moon Café's vegetarian cookbook is one we've an been waiting for. It offers a splendid array of recipes perfected during many years of serving customers at the popular restaurant in Montpelier, Vermont. The café specializes in dishes that feature healthful, meatless meals with a gourmet, international flair. Ginny Callan's Horn of the Moon Cookbook contains irresistible ideas for every meal of the day, from Blackberry Buttermilk Coffeecake and a Brie with Fresh Herb Omelette for breakfast to Chilled Melon Soup and Asparagus Fettuccine for lunch to Mexican Vegetable Pie or Stuffed Shells Florentine for dinner. Desserts include Chocolate Cream Cheese Brownies, Mandarin Orange Cake, and Raspberry Pie. Using whole-grain flours and natural sweeteners, Ginny's dishes combine principles of good nutrition with loving attention to the taste, color, and texture of fresh, natural foods-and the results are delightful. Whether you're cooking a simple meal or preparing a banquet for a festive occasion, you'll find a wealth of pleasure in the Horn of the Moon Cookbook.…

  • Language: English

    Published by William Morrow Cookbooks, 1996

    0060951958 / 9780060951955

    • Softcover

    Seller: MERS Goodwill-Kansas City, Blue Springs, MO, U.S.A.MERS Goodwill-Kansas City

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    Condition: Used - Good

    US$ 2.36

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    Condition: good. The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.…

  • Language: English

    Published by HarperCollins Publishers Inc, 1996

    0060951958 / 9780060951955

    • Hardcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Fair

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    Hardback. Condition: Fair. Beyond the Moon Cookbook is the eagerly anticipated sequel to the beloved classic Horn of the Moon Cookbook. Here at last are 250 new, delicious vegetarian recipes from Ginny Callan's Vermont kitchen. Beyond the Moon Cookbook reflects Ginny's life after she sold the Horn of the Moon Cafe to raise her children and develop recipes. Callan's New England charm and tempting recipes start with breakfast and carry readers through the day to dessert. Hearty breakfast favorites range from Three B's (Banana-Buttermilk-Buckwheat) Pancakes and Almond French Toast to Asparagus Frittata and New England Red Flannel Home Fries. For a lighter morning treat there are also Cinnamon Spice Walnut Coffee Cake, Zucchini-Raisin-Walnut Muffins, and Ginger Currant Scones. There are soups: Butternut Chili, Mushroom Garlic Bisque, African Vegetable Peanut Soup and Cherry Tomato Gazpacho. Salads include Brussels Sprout Potato Salad, Marinated Artichoke and Vegetable Salad and Black-Eyed Pea Salad. For lunch Ginny offers Mexican Stuffed Potatoes, Mediterranean Stuffed Pitas, and Black Bean, Corn and Cheddar Fritters. Entrees include international offerings like Southwestern Cheese and Vegetable Enchiladas, Adriatic Ravioli and Caribbean Rotis. Tempting desserts range from Ginger Pear Pie and Hazelnut Torte to Molasses Spice Cookies and Double Chocolate Peanut Butter Brownies. Beyond the Moon Cookbook is comforting home cooking at its charming New England best. The international offering of recipes will give adventurous vegetarians new temptations and inspiration.…

  • Language: English

    Published by HarperCollins Publishers Inc, 1996

    0060951958 / 9780060951955

    • Hardcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 6.40

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    Hardback. Condition: Good. Beyond the Moon Cookbook is the eagerly anticipated sequel to the beloved classic Horn of the Moon Cookbook. Here at last are 250 new, delicious vegetarian recipes from Ginny Callan's Vermont kitchen. Beyond the Moon Cookbook reflects Ginny's life after she sold the Horn of the Moon Cafe to raise her children and develop recipes. Callan's New England charm and tempting recipes start with breakfast and carry readers through the day to dessert. Hearty breakfast favorites range from Three B's (Banana-Buttermilk-Buckwheat) Pancakes and Almond French Toast to Asparagus Frittata and New England Red Flannel Home Fries. For a lighter morning treat there are also Cinnamon Spice Walnut Coffee Cake, Zucchini-Raisin-Walnut Muffins, and Ginger Currant Scones. There are soups: Butternut Chili, Mushroom Garlic Bisque, African Vegetable Peanut Soup and Cherry Tomato Gazpacho. Salads include Brussels Sprout Potato Salad, Marinated Artichoke and Vegetable Salad and Black-Eyed Pea Salad. For lunch Ginny offers Mexican Stuffed Potatoes, Mediterranean Stuffed Pitas, and Black Bean, Corn and Cheddar Fritters. Entrees include international offerings like Southwestern Cheese and Vegetable Enchiladas, Adriatic Ravioli and Caribbean Rotis. Tempting desserts range from Ginger Pear Pie and Hazelnut Torte to Molasses Spice Cookies and Double Chocolate Peanut Butter Brownies. Beyond the Moon Cookbook is comforting home cooking at its charming New England best. The international offering of recipes will give adventurous vegetarians new temptations and inspiration.…

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.ThriftBooks-Phoenix

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    Condition: Used - Good

    US$ 6.60

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    Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: ThriftBooks-Reno, Reno, NV, U.S.A.ThriftBooks-Reno

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    Condition: Used - Good

    US$ 6.60

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    Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Good

    US$ 6.60

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    Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Good

    US$ 6.63

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    Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Condition: Used - Good

    US$ 6.99

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    Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.-OnTimeBooks-

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    Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

  • Language: English

    Published by William Morrow Cookbooks, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Condition: Used - Very good

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    Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

  • Language: English

    Published by William Morrow Cookbooks, 1996

    0060951958 / 9780060951955

    • Softcover
    • First Edition

    Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.The Maryland Book Bank

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    Condition: Used - Good

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    paperback. Condition: Good. First Edition. Corners are slightly bent. Used - Good.

  • Language: English

    Published by HarperCollins Publishers, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Better World Books: West, Reno, NV, U.S.A.Better World Books: West

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    Condition: Used - Good

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    Condition: Good. Reprint. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by HarperCollins Publishers, 1987

    0060960388 / 9780060960384

    • Softcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Good

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    Condition: Good. Reprint. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by William Morrow Cookbooks, 1996

    0060951958 / 9780060951955

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    US$ 7.46

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    Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.