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Gomm Dorene (5 results)
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Hot Potatoes: The King of Vegetables Cook Book
Published by Hancock House Pub Ltd, 1984
ISBN 10: 0964398303 ISBN 13: 9780964398306
Language: English
Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if youâre not satisfied with purchase please return item for full refund. Ships USPS Media Mail.
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Hot Potatoes: The King of Vegetables Cook Book
Published by Hancock House Pub Ltd, 1984
ISBN 10: 0964398303 ISBN 13: 9780964398306
Language: English
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.85.
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Hot Potatoes: The King of Vegetables Cook Book
Published by Hancock House Pub Ltd, 1984
ISBN 10: 0964398303 ISBN 13: 9780964398306
Language: English
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85.
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Hot Potatoes; King of Vegetables Cook Book
Published by Summit Publications, Shelley, Idaho, 1995
First Edition
Spiral - Cardstock. Condition: Good Plus. 4th Printing. cover soiling. Contains 551 potato recipes. Size: 8vo - over 7¾" - 9¾" tall.
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HOT POTATOES - The King of Vegetables Cook Book
Published by Summit Publications, Shelley, Idaho, 1995
ISBN 10: 0964398303 ISBN 13: 9780964398306
Language: English
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
US$ 16.00
Convert currencyUS$ 19.00 shipping from Canada to U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Near Fine. Soft cover, plastic coil binding, without flaw. 6 X 8.5" 228 pages. Potatoes are synonymous with nutritious eating and low cost dishes. This special cookbook has 551 potato recipes and 41 supporting recipes and is filled with information about the potato, its different varieties, and many helpful cooking tips.
