Language: English
Published by Culinary Arts Institute, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
hardcover. Condition: Good. Profusedly Illustrated (illustrator). This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
Language: English
Published by Penguin Publishing Group, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Penguin Publishing Group, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Condition: Good. Good Condition. Has tearing. Five star seller - Buy with confidence!
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Putnam Pub Group (Paper), 1977
ISBN 10: 0448128888 ISBN 13: 9780448128887
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
hardcover. Condition: Very Good. Paperback in very good condition. All inside pages are in great shape. There is a light crease to the front cover. Other than that, just minor shelf wear to the cover.
Hardcover. Condition: Good. No Jacket. Profusedly Illustrated (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by Werner Hornemann Verlages
Seller: Hastings of Coral Springs, Altamonte Springs, FL, U.S.A.
Hardcover. Condition: Fair. No Jacket. The 100 best recipes in the world arranged in alphabetical order. The text is in German and the measurements are metric. Each recipe is illustrated with a full color photograph. The top of the backstrip is taped. The extremities are heavily worn. Decorative endpapers. Weak binding. The text is clean and unmarked.
Language: English
Published by John A. Dickson Publishing Company, United States, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Language: English
Published by Culinary Arts Institute, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: Ageless Pages, Cottonwood, AZ, U.S.A.
Hard Cover. Condition: Very Good. No Jacket.
Hardcover. Condition: Used - Good. Profusedly Illustrated (illustrator). Dust jacet has some tears that have been taped. Pages are in good shape.
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Language: English
Published by Culinary Arts Institute, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Published by Bertelsmann Ratgeberverlag, Gutersloh, Berlin, Wien
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Castle Books, Castle Books, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: Hammonds Antiques & Books, St. Louis, MO, U.S.A.
hardcover. B007619; 100 pp hardcover, good contents & dustjacket, some wear & fading.
Published by Buchgemeinschafts, Germany, 1967
Seller: Vashon Island Books, Vashon, WA, U.S.A.
Hardcover. Condition: Very Good. No Jacket. Later Edition. In red cloth with white titling, 8vo, 607pp. (one corner lightly bumped). Size: 8vo - over 7¾" - 9¾". Book.
Published by Bertelsmann Ratgeberverlag, 1970
Seller: Charles Berry, Bookseller, Lakeport, CA, U.S.A.
Hardcover. Condition: Very Good. Small German-language hardcover cookbook in excellent condition (unmarked, slight wear). 191 pages, with recipes throughout. [7oz]. Book.
Hardcover. Condition: Good. Dust Jacket Condition: Poor. Jacket edges worn and torn. Otherwise in good condition. Size/weight may require extra shipping cost.
Language: English
Published by Culinary Arts Institute, 1973
ISBN 10: 0832605425 ISBN 13: 9780832605420
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Hard Cover. Condition: Very Good. Dust Jacket Condition: No Dust Cover. very good hardcover. no dust jacket.
Published by Gütersloh 1967;, C. Bertelsmann Verlag,, 1967
Seller: buc online, Erika Trautmann-Aschmann, Göttingen, Germany
192 S.; fol. Ppbd.; 12x19cm. Ecken etwas bestoßen; Papier leicht gedunkelt; sonst solides Exemplar.
Published by Bertelsmann Lesering, Gütersloh, 1964
Seller: Buchstube Tiffany56, Barsbüttel, Germany
Hardcover. Condition: Gut. Ohne Schutzumschlag. Das grosse Buch der Spiele: 1000 Spiele für jung und alt. Leichte Gebrauchsspuren, 607 Seiten.
Published by Bertelsmann Verlag, 1984
Seller: Versandantiquariat Ingo Lutter, Buchholz, Germany
Hardcover. Buch hat leichte Gebrauchs spuren ( Lese spuren ) Kanten leicht bestoßen Lichtrandig 76 Deutsch 800g.
Published by Mosaic Verlag, Munchen, 1980
Seller: Charles Berry, Bookseller, Lakeport, CA, U.S.A.
Hardcover. Condition: Very Good. Hardcover in VG condition (spine slightly darkened). 320 pages, with illustrations throughout. Text in German. [1.8 lbs]. Book.