Published by Macmillan General Reference, 1997
ISBN 10: 1567615236 ISBN 13: 9781567615234
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Published by Macmillan General Reference, 1997
ISBN 10: 1567615236 ISBN 13: 9781567615234
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Paperback. Condition: As New.
Published by Brand: Macmillan General Reference, 1997
ISBN 10: 1567615236 ISBN 13: 9781567615234
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: Good. Offers 150 recipes, lists definitions of cooking terms and substitutions, and discusses organizing a kitchen and shopping for food and cookware.
Published by Macmillan General Reference, 1997
ISBN 10: 1567615236 ISBN 13: 9781567615234
Condition: Good. Good condition. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.