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Huling Charles (58 results)
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker
Language: English
Published by Hardpress Publishing, 2013
ISBN 10: 1313049662 ISBN 13: 9781313049665
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Notes on American Confectionery Classic Reprint
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 24.94
US$ 4.42 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker
Language: English
Published by Hardpress Publishing, 2013
ISBN 10: 1313049662 ISBN 13: 9781313049665
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 24.96
US$ 6.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 32.34
Free Shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker Classic Reprint
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 29.12
US$ 6.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Notes on American Confectionery
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 19.23
US$ 16.09 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Notes on American Confectionery (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 31.74
US$ 5.59 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker Classic Reprint
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 35.93
US$ 6.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Revised American Candy Maker
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 29.85
US$ 16.09 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Notes on American Confectionery
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 36.00
US$ 16.09 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Revised American Candy Maker
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 39.68
US$ 16.09 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Revised American Candy Maker
Published by Published by the Author, 1908
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 1908. No edition remarks. 331 pages. No dust jacket. Green cloth covered boards with gilt. Black and white portrait frontispiece. Pages with some foxing and tanning, particularly to endpapers and textblock edges. Binding remains firm. Minor pencil inscriptions to reverse of frontispiece. Boards have moderate shelf wear with mild bumping and fraying to corners and crushing and fraying to spine ends. All surfaces tanned and sunned, particularly spine. Gilt lettering to spine is dulled but remains brighter on front. Some additional moderate marks and staining.
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Revised American Candy Maker.
Language: English
Published by Charles C. Huling, Philadelphia, 1908
Seller: ROBIN RARE BOOKS at the Midtown Scholar, Harrisburg, PA, U.S.A.
Seller rating 5 out of 5 stars
Revised American Candy Maker. Written and published in Philadelphia by Charles C. Huling. 1908. 331 pp. 7.25" x 5.25". Hardcover full cloth. In fair condition, with superficial scuffing to exterior, along with bumping of corners of boards. Cracking to front hinge, with first end page all but detached. Light markings and staining remnants. Small assortment of advertisements at rear. General age-related toning to pages, along with periodic foxing and wear. Please see photographs and ask any questions prior to purchasing. First revised and second overall edition. A scarce book of recipes for early 20th Century varieties of candy. A great reference tool.
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US$ 18.31
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Print on Demand. This book compiles years of the author's experiments and innovations in the art of American confectionery. It aims to broaden the skills and techniques of candy makers, with an emphasis on practical methods and processes. The author encourages readers to experiment and move beyond traditional methods to create unique and refined confections. Topics covered include the characteristics of cream, working with alkalines, the importance of starch work and handling chocolate, and descriptions of processes for creating various candies, such as caramels, cocoanut candies, and basin work. The ideas presented in this book provide an avenue for candy makers to gain a deeper understanding of their craft and produce confections of the highest quality. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Notes on American Confectionery
Language: English
Published by Creative Media Partners, LLC, 2023
ISBN 10: 1021919136 ISBN 13: 9781021919137
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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US$ 22.30
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Print on Demand. This book is a comprehensive guide to candy making, offering a wealth of knowledge for both aspiring and experienced confectioners. The author draws upon years of expertise as a candy maker, foreman, proprietor, and consultant to provide detailed instructions and practical insights into the science and art of creating delightful confections. The book covers a wide range of candy-making techniques, from preparing the raw materials to cooking, cooling, and shaping the finished product. It includes recipes for classic candies like caramels, chocolates, and fudges, as well as creative and innovative variations that push the boundaries of confectionery. The author emphasizes the importance of understanding the underlying science behind candy making, enabling readers to troubleshoot problems and achieve consistent results. Beyond the technical aspects, the book explores the history and cultural significance of candy, examining its role in various societies and its evolution over time. The author discusses the aesthetic and sensory qualities of candy, highlighting the importance of taste, texture, and presentation in creating memorable and enjoyable confections. Overall, this book is an invaluable resource for anyone interested in the art and science of candy making. It provides a thorough foundation in the basics of candy making while inspiring readers to explore the endless possibilities of this delectable craft. Whether you are a novice candy maker or a seasoned professional, this book offers a wealth of knowledge, inspiration, and practical guidance for creating delicious and visually stunning confections. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Notes on American Confectionery
Language: English
Published by Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1021919136 ISBN 13: 9781021919137
Taschenbuch. Condition: Neu. Neuware.
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Notes on American Confectionery
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 20.20
US$ 4.42 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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US$ 30.07
US$ 87.31 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New.
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Revised American Candy Maker
Language: English
Published by Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1021462713 ISBN 13: 9781021462718
Taschenbuch. Condition: Neu. Neuware.
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Notes on American Confectionery
Language: English
Published by Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1020019778 ISBN 13: 9781020019777
Buch. Condition: Neu. Neuware - Originally published in 1890, this cookbook provides recipes and techniques for making a variety of traditional American sweets, including taffy, fudge, and marshmallows. While some of the recipes may need to be adapted for modern kitchens, the book provides an interesting snapshot of American culinary history.
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Revised American Candy Maker
Language: English
Published by Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1019910119 ISBN 13: 9781019910115
Buch. Condition: Neu. Neuware - Satisfy your sweet tooth with this latest edition of the classic American candy-making guide. Charles C. Huling offers a step-by-step guide to creating timeless treats such as caramel, toffee, fudge, and more. With over 200 recipes and easy-to-follow instructions, this book is perfect for candy lovers and aspiring confectioners alike.
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American Candy Maker.
Published by Philadelphia: published by the author, 1902., 1902
Seller: Cornell Books Limited, Tewkesbury, United Kingdom
Association Member: PBFA
Seller rating 5 out of 5 stars
First Edition
US$ 69.17
US$ 20.08 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. First edition (hardback). 12mo (18cm by 13cm), 342pp, 14pp adverts. Original burgundy cloth, gilt titling to the front board. Small mark to the front board, short ownership inscription to the title page. Overall, this copy is in good to very good condition.
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Revised American Candy Maker
Language: English
Published by Creative Media Partners, LLC, 2023
ISBN 10: 1021462713 ISBN 13: 9781021462718
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New. Print on Demand.
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Revised American Candy Maker
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 29.05
US$ 5.59 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
