Published by Forgotten Books, 2018
ISBN 10: 0265150485 ISBN 13: 9780265150481
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Forgotten Books, 2024
ISBN 10: 0428782981 ISBN 13: 9780428782986
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 0365701254 ISBN 13: 9780365701255
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book explores the history and evolution of grape juice, providing insights into its cultural significance and medicinal properties. The author traces the origins of grape juice back to ancient times, examining its use in religious ceremonies, as a health tonic, and a source of nutrition. The text delves into the various methods of grape juice production, from traditional techniques to modern industrial processes. It also discusses the different types of grape varieties used for juice production and the impact of climate and soil conditions on the final product's flavor and quality. Through comprehensive research and engaging prose, this book offers a rich understanding of grape juice and its place in human history and culture. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 139035556X ISBN 13: 9781390355567
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book analyzes 98 samples of jam, jelly, and marmalade, revealing insights into these food products' composition and manufacturing practices at the turn of the 20th century. The author examines the sugar content, the presence of glucose and non-cane sugars, and the use of preservatives and dyes. This thorough analysis provides a valuable historical perspective on the food industry and the standards of the time. The book also highlights the author's meticulous approach to scientific inquiry, contributing to our understanding of food chemistry and safety regulations. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 1390296776 ISBN 13: 9781390296778
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book uncovers the fascinating history and intricacies of a vital chemical: glycerin, a key ingredient in a vast array of everyday products we use today. The author delves into its chemical properties, techniques of extraction, and the burgeoning utilization of glycerin in various industries spanning medicine, food, and cosmetics. The book further explores the historical significance of glycerin, tracing its evolution from a natural substance to a crucial ingredient in modern technological advancements. Its deep dive into the diverse applications and potential of glycerin sheds light on its indispensable role in shaping our daily lives. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 0365736341 ISBN 13: 9780365736349
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book is a testament to the rigorous scientific methods employed in the early 20th century to safeguard food quality and prevent consumer deception. At the turn of the 20th century, the author meticulously analyzed white lead sold in Canada, a substance widely used in paint and putty. The book details the author's findings, revealing a disturbing pattern of adulteration. This practice involved diluting white lead with cheaper substances, like barytes, without clearly labeling the products as mixtures. The author's investigation uncovered the extent of this deception, highlighting the critical need for transparent labeling practices in the food industry. This book serves as a valuable historical record of the efforts to ensure food safety and protect consumers from misleading advertising. Its insights remain relevant today, emphasizing the importance of accurate labeling and ethical practices in the food industry. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2018
ISBN 10: 0265045606 ISBN 13: 9780265045602
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book provides a meticulous exploration of visual reproduction techniques, tracing their evolution from the beginning of the bookmaking process. Beginning with the initial selection of an image, the author delves into the subsequent steps of filming and printing, while also exploring the various factors that influence the final visual product. Richly illustrated, this book offers invaluable insights into the intricate techniques employed in visual reproduction, making it an essential resource for anyone interested in the field of bookmaking and visual arts. The author's examination extends beyond the technical aspects of reproduction, venturing into the broader historical and literary contexts that shape the significance and interpretation of visual images in printed materials. This book serves as a rich tapestry, entwining the technical intricacies of visual reproduction with the profound impact it has on our understanding and appreciation of art and literature. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 0428889069 ISBN 13: 9780428889067
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 0428795196 ISBN 13: 9780428795191
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 0428896790 ISBN 13: 9780428896799
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 1390349519 ISBN 13: 9781390349511
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book examines 154 samples of marmalade collected throughout Canada in 1911. The author, a renowned chemist, conducted a thorough analysis of each sample to determine its composition and quality. The book provides a detailed account of the methods used in the analysis, including the use of polarimeters and refractometers. The author also discusses the various types of marmalade available at the time, including orange, lemon, and grapefruit marmalade. In addition to its scientific value, this book also offers a fascinating glimpse into the history of food production in Canada and evolving standards of food quality. The author's meticulous research and clear writing style make this book an essential resource for anyone interested in the science of food or the history of Canadian cuisine. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2024
ISBN 10: 036570265X ISBN 13: 9780365702658
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book offers an in-depth study of historical samples and an inspection of ground cinnamon and cassia. Ground cinnamon and cassia, when finely ground, can be challenging to distinguish from each other. Discussions in the book acknowledge that the author does not believe there is enough evidence to declare that mixing the spices is an adulteration. However, the matter is left open for further exploration. The book's primary focus is the chemical composition of the two spices, and whether or not they can be differentiated in their composition once ground. By examining the historical context of cinnamon and cassia in commerce and providing the results of an inspection of 250 samples purchased throughout Canada, this book contributes significantly to our understanding of these spices and their role in culinary arts. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Published by Forgotten Books, 2018
ISBN 10: 1334820155 ISBN 13: 9781334820151
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2019
ISBN 10: 0266035418 ISBN 13: 9780266035411
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2018
ISBN 10: 0243128274 ISBN 13: 9780243128273
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2018
ISBN 10: 0266044638 ISBN 13: 9780266044635
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2018
ISBN 10: 0266041841 ISBN 13: 9780266041849
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2018
ISBN 10: 1333412819 ISBN 13: 9781333412814
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by London: HMSO, 1957
Paperback. Condition: Very Good. 156p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by London: HMSO, 1956
Paperback. Condition: Very Good. 135p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by London: HMSO, 1954
Paperback. Condition: Very Good. 152p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by London: HMSO, 1949
Paperback. Condition: Very Good. 138p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by London: HMSO, 1953
Paperback. Condition: Very Good. 196p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by London: HMSO, 1951
Paperback. Condition: Very Good. 105p blue paperback, very good copy from a Cambridge college library. Language: English.
Published by The Board Of Inland Revenue, 1965
Seller: Shore Books, London, United Kingdom
Soft cover. Condition: Very Good. 10 pages. (SL#21).
Published by Forgotten Books, 2018
ISBN 10: 0266033393 ISBN 13: 9780266033394
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Forgotten Books, 2019
ISBN 10: 0365559261 ISBN 13: 9780365559269
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Legare Street Press, 2021
ISBN 10: 1015348904 ISBN 13: 9781015348905
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Legare Street Press, 2021
ISBN 10: 1015252176 ISBN 13: 9781015252172
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by The Board Of Inland Revenue, 1967
Seller: Shore Books, London, United Kingdom
Soft cover. Condition: Very Good. 8 pages. (SL#21).