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  • Kurt S. Spiegler

    Language: English

    Published by Plenum Pub Corp, 1977

    ISBN 10: 0306310309 ISBN 13: 9780306310300

    Seller: Zubal-Books, Since 1961, Cleveland, OH, U.S.A.

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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    US$ 3.46

    US$ 4.50 shipping
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    Condition: Very Good. 2nd edition, 189 pp., hardcover, hand stamps to pastedowns and endpapers else text clean & binding tight in a lightly worn dust jacket. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.

  • Kurt S. Spiegler

    Published by Plenum Pub Corp, 1977

    Seller: mountain, GEORGETOWN, CO, U.S.A.

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    US$ 3.99

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    hardcover. Condition: Good. exlibrary hardcover book, with jacket ,some light reader wear . Library stamps and stickers are present .

  • Kurt Samuel Spiegler

    Language: English

    Published by Plenum Press, 1977

    ISBN 10: 0306310309 ISBN 13: 9780306310300

    Seller: killarneybooks, Inagh, CLARE, Ireland

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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    US$ 48.02

    US$ 40.43 shipping
    Ships from Ireland to U.S.A.

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    Hardcover. Condition: Good. No Jacket. 2nd Edition. Hardcover, x + 189 pages. Ex-college library, marked withdrawn; an external stamp on all outer page edges, internal ownership & inventory markings. Gently age-toned endpapers, otherwise interior shows little wear, remains clean and bright with unmarked text, free of foxing and age-spotting. Firm secure binding. Worn boards: faint staining and a barcode label on the front panel; sunned spine with a number in white marker. No dust jacket. -- This introductory book is for newcomers to the field of desalting. As a result of the development of arid regions, and also in the wake of intensive use of water in urban areas all over the world, fresh water is frequently not available in the quantities desired. In the last 20 years, great strides have been made in the development of the science and technology of water desalting. Statesmen, economists, scientists, and engineers must often make decisions relating to this field. Quite often such decisions involve the disposition of considerable amounts of energy and investment funds. It is hoped that this book will provide newcomers with sufficient background to appreciate the fundamentals involved, to understand the jargon of the "insiders," to guide them to the rich original multidisciplinary literature of this field, and to facilitate the first stages of further reading. Conversion of salt water into fresh water requires useful energy, i. e., energy that could otherwise be used for mechanical or electrical work. Therefore, the problem of water desalting is intimately linked to power supply. A second, equally important factor in the economic balance is the availability and cost of equipment. The production of energy-efficient and reliable desalting plants requires considerable engineering skill and usually a variety of fairly sophisticated control devices. -- Contents: 1. Introduction 2. Composition of Natural Salt Waters 3. Power Requirements 4. Scale 5. Distillation Methods 6. Electrodialysis 7. Freezing Processes 8. Ion Exchange 9. Reverse Osmosis (Hyperfiltration) 10. Summary and Conclusions; Appendices; Index.