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Laloganes John Peter (18 results)
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Language: English
Published by University Press of Kentucky, 2013
ISBN 10: 0813141737 ISBN 13: 9780813141732
Condition: New.
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Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Language: English
Published by University Press of Kentucky, 2013
ISBN 10: 0813141737 ISBN 13: 9780813141732
Condition: As New. Unread book in perfect condition.
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Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Language: English
Published by University Press of Kentucky, 2013
ISBN 10: 0813141737 ISBN 13: 9780813141732
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 19.61
US$ 20.34 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: As New. Unread book in perfect condition.
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Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Language: English
Published by University Press of Kentucky, 2013
ISBN 10: 0813141737 ISBN 13: 9780813141732
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 27.36
US$ 20.34 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: New.
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Paperback. Condition: Good. 4th Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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US$ 167.84
US$ 16.95 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 3rd edition. 376 pages. 10.94x8.43x0.71 inches. In Stock.
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Condition: As New. Unread book in perfect condition.
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Essentials of Wine With Food-Pairing Techniques : A Straightforward Approach to Understanding Wine and Providing a Framework for Making Intellident Food-Pairing Decisions
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 228.06
US$ 20.34 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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US$ 233.62
US$ 57.88 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. InhaltsverzeichnisTable of Contents UNIT 1: THE BASICS OF WINE 1. Introduction to Wine 2. Wine Tasting 3. Viticulture and Enology UNIT 2: WINE AND FOOD COMPATIBILITY 4. Performance Factors of Grape Varietals 5. Foundations to.
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Essentials of Wine With Food-Pairing Techniques : A Straightforward Approach to Understanding Wine and Providing a Framework for Making Intellident Food-Pairing Decisions
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 271.91
US$ 20.34 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Essentials of Wine
Language: English
Published by INGRAM INTERNATIONAL INC Feb 2009, 2009
ISBN 10: 0132351722 ISBN 13: 9780132351720
Taschenbuch. Condition: Neu. Neuware - Designed for a variety of audiences, this book combines a framework for understanding wine and making intelligent food pairing decisions. By emphasizing the basics of wine and the basics of food pairing techniques, it offers content that is relevant to novice and intermediate readers and restaurateurs. Thoroughly class-tested, it includes classic pairing combinations and principles that can be used with New World cuisine. Colorful maps, practice quizzes and pronunciation guides help demystify the subject and guide readers through the maze of wine information.
