Lloyd Lider (26 results)
- Hardcover
Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
Contact seller5-star sellerCondition: Used - Very good
US$ 5.87
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Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
General Viticulture
Winkler, A. J.; Cook, James A.; Kliewer, William Mark; Lider, Lloyd A.; Cerruti, Laura
Language: English
Published by University of California Press (edition Revised & enlarged) 1974
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
US$ 9.17
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Hardcover. Condition: Very Good. Revised & enlarged. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
Contact seller5-star sellerCondition: Used - Very good
US$ 11.05
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Condition: Very Good. rev Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Proc Amer Soc Hort Sci 1964
- Softcover
- Periodical
Seller: Larry W Price Books, Portland, OR, U.S.A.Larry W Price Books
Contact seller5-star sellerCondition: Used - Very good
US$ 10.90
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Pamphlet. Condition: Very Good. Vol 84, pp. 238-268, Illus, Extracted from Orig Vol, begins with title page, trimmed & stapled, thus is like a pamphlet, VG.
- Hardcover
Seller: Bookworm Books, Tifton, GA, U.S.A.Bookworm Books
Contact seller5-star sellerCondition: Used - Good
US$ 12.00
US$ 7.39 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Chipped Dustjacket. 2nd Edition. 710pp, 1974. Burgundy cloth hardcover with a chipped and torn dustjacket. Pencil underlining, moderately cocked spine. Size: 8vo - over 7? - 9?" tall. Book.
- Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Good
US$ 25.61
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Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
General Viticulture
Winkler, A. J.; Cook, James A.; Kliewer, William Mark; Lider, Lloyd A.; Cerruti, Laura [Editor]
- Hardcover
Seller: Sequitur Books, Boonsboro, MD, U.S.A.Sequitur Books
Contact seller5-star sellerCondition: Used - Very good
US$ 30.00
US$ 4.97 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Very Good. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages.
Published by California Agricultureal sciences;UNIVERSITY EXTENSION SERVICES 1963,FEBRUARY, California 1963
- First Edition
Seller: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.WONDERFUL BOOKS BY MAIL
Contact seller5-star sellerCondition: Used - Very good
US$ 15.00
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
Pamphlet. Condition: Very Good. first edition,2p; Second printing". VERY GOOD CONDITION, CLEAN, SOLID, BRIGHT. COVER HAS "2153" IN RED INK, ELSE VERY NICE ; NARROW, TALL DOUBLE SIDED BROADSIDE.FOLDED DOWN INTO 12 SMALLER "PAGES".ATTRACTIVE PHOTOS SHOWING PROPER TRIMMING, ETC. ; BROADSIDE(12PG) pages; BACK COVER INFO."12M-71 (P56…08) J.F. Leaf. 153 SECOND PRINTING". Illustrated by Photo Cover ART LARGE VINYARD STARTS (illustrator).
- Hardcover
Seller: MyLibraryMarket, Waynesville, OH, U.S.A.MyLibraryMarket
Contact seller5-star sellerCondition: Used - As new
US$ 35.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: As New. ***Please Read*** Missing DJ - No marks on text - My shelf location - 30-b-10*.
General Viticulture (2nd Revised, Enlarged edition)
A. J. Winkler, James A. Cook, William Mark Kliewer, Lloyd A. Lider
- Hardcover
Seller: Ageless Pages, Cottonwood, AZ, U.S.A.Ageless Pages
Contact seller5-star sellerCondition: Used - As new
US$ 35.00
US$ 5.75 shippingShips within U.S.A.Quantity: 1 available
Hard Cover. Condition: Like New. Dust Jacket Condition: Very Good. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table u…se and raisin or wine production than in any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions.
Published by Great Wine Grapes, Inc.] 1977
- Hardcover
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.Once Upon A Time Books
Contact seller4-star sellerCondition: Used - Good
US$ 24.50
US$ 3.95 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Published by Great Wine Grapes, Inc.]
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by Great Wine Grapes, Inc.]
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of California Press, Berkeley CA 1974
- Hardcover
Seller: Los Angeles Arboretum Foundation, Arcadia, CA, U.S.A.Los Angeles Arboretum Foundation
Contact seller2-star sellerCondition: Used - Very good
US$ 40.00
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 2nd Edition. Wine-red cloth boards, very slight bumping on corners, text is clean and binding is tight. DJ shows some wear on edges, has small catalog sticker on spine. All proceeds from the sale of this book benefit the Los Angeles County Arboretum and Botanic G…arden. Thank you.
- Hardcover
Seller: thebookforest.com, San Rafael, CA, U.S.A.thebookforest.com
Contact seller4-star sellerCondition: New
US$ 69.96
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
Condition: New.
THE GREAT WINE GRAPES & The Wines They Make
Ramey, Bern C. (Inscribed, Dated and Signed by Author); Viticultural Profiles by Dr. Lloyd A. Lider; Photography by Timothy B. Ramey
Published by Burlingame, California, Great Wine Grapes, Inc., 1977. [ 1977
- Hardcover
- Signed
Seller: Reiner Books, Minneapolis, MN, U.S.A.Reiner Books
Contact seller5-star sellerCondition: Used - Fine
US$ 50.00
US$ 2.00 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. ] Hardback, folio, appx 10 1/2 x 14 3/4 inches, Fine in Near Fine dj (dj in new protective mylar). DJ has just a little evident wear at the top edge of the unprinted back panel & a small dimple on the front panel along the joint/spine-fold. Warm inscription SIGNED and date…d June 29, 1978 by author on half-title. Color photographs of the bunches of grapes show leaves and a portion of the vine (with the back-ground dropped-out to appear like vintage color engravings and which, if I remember correctly, is very similar to the look of a much older book entitled something like California Grapes, which as published was a lot thinner but a slightly taller book). This book's entire text on ivory stock and all type set in a flowing script style. RWR5 Horticulture Viticulture Agriculture Food and Drink California Grapes Wine Alcohol Alcoholic Beverages. Signed by Author.
- Hardcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
US$ 78.55
US$ 6.95 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: New. In shrink wrap. Looks like an interesting title.
- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
US$ 91.12
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Hardback. Condition: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in…any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 87.27
US$ 8.69 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 710.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 82.96
US$ 16.01 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- Hardcover
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
US$ 101.11
Free ShippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in…any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 115.42
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 710.
- Hardcover
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
US$ 106.55
US$ 50.00 shippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in…any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
Seller: Revaluation Books, Exeter, , United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 147.27
US$ 20.04 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock.
- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
US$ 87.52
US$ 86.85 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Hardback. Condition: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in…any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
- Print on Demand
Seller: Revaluation Books, Exeter, , United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 96.69
US$ 20.04 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock. This item is printed on demand.
