Munger George (97 results)

Paperback. Condition: Fair.

Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

hardcover. Condition: Fair.

Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.…

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condition: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Softcover. Condition: Very Good. VG+ softcover with minimal shelfwear, clean pages, firm binding. A reader's cookbook with stories about the recipes, chefs, restaurants and stores, ingredients, etc. Uncomplicated but creative recipes. ; Large 8vo 9" - 10" tall; 369 pages.

Softcover. Condition: Good. No Jacket. Piece(s) of the spine missing. Moderate shelf wear. Large crease(s) in the cover. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Condition: Good. Signed. Good condition. Light wear to boards. Content is clean and bright. Good DJ with some edge wear, sone light toning and creasing. Previous owner gift message in ffep.

Condition: Good. Signed Copy . Inscribed by both authors on half title page.

paperback. Condition: Near Fine. Number of Volumes: 2 Condition Notes: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Condition: New.

Paperback. Condition: Good. Houghton Mifflin Company 1985-10-01 00:00:00 Binding: Trade Paperback.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Trade Paperback. Condition: Good-. Previouys owner's name cut out from inside page. Book worn, rubbed, soiled, wraps creased, and curled.

Hard Back. Condition: Very Good. Dust Jacket Condition: Very Good. Second Printing. 369 Pages Indexed. Not for Resale stamped on page edges with red ink. No other defects noted to an otherwise As New book. Dust jacket has some light chipping at the top spine and 1¼ inch closed tear at the bottom. Here is a book that celebrates all that's best in the world of food-as seen from Piret's, a bistro/carry-out shop and cooking school. with several Southern California locations. George and Piret Munger include nearly three hundred recipes for dishes served at Piret's, offered for carry-out. and taught at their Perfect Pan School of Cooking. With French country cooking as a base, the Mungers follow up-to- the-minute American and ethnic trends. Gourmet pizzas a la Alice Waters and Wolfgang Puck and international dishes capped by a Brazilian Feijoada complement classic preparations for stews, pates, salads, and desserts. Many dishes can be prepared in advance and are perfect for the entertaining and everyday cooking needs of the two-career family. Basics such as stocks, sauces, pastries, and pasta making are covered with the thoroughness of a cooking class. Linking the impeccably complete recipes are anecdotes about the people and events that have shaped the Mungers' business, including celebrated guest teachers such as Jacques Pepin, Paula Wolfert, Diana Kennedy, Giuliano Bugialli, Maurice Moore-Betty, Madeleine Kamman, and several chefs from France. Tips for foolproof preparation and easy entertaining are highlighted throughout the book and make Piret's a must for armchair reading and culinary inspiration. …

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.