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Julie's Secrets from the Princely House of Liechtenstein
Published by Walter-Verlag, Olten, Switzerland
Soft cover. Condition: Very Good. Small softcover, 97 pp., illustrated b/w photos, map, color photos of Liechtenstein postage stamps. No printing date, circa 1982. Light wear with tiny scratch mark on front cover, no owner names or gift notes, clean text, tight binding. Laid in: Bookmark from Printers Inc. Bookstore, Palo Alto and Mountain View, California. Independent bookstore, 1978-2001. "Cooking in Vaduz Castle, then and now, and other important secrets, recipes, favorite dishes, and all sorts of useful information by Julie Hahnl, Head Cook to the Princes and Princess von und zu Liechtenstein.".
