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hardcover. Condition: Fair.
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Paperback. Condition: Good.
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs (Hospitality, Travel & Tourism)
Language: English
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442015135 ISBN 13: 9780442015138
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs (Hospitality, Travel & Tourism)
Language: English
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442015135 ISBN 13: 9780442015138
Condition: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: like_new. Shows very minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
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The Food Lover's Guide to Wine
Language: English
Published by Little, Brown and Company, 2011
ISBN 10: 0316045136 ISBN 13: 9780316045131
hardcover. Condition: Good.
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The Food Lover's Guide to Wine
Language: English
Published by Little, Brown and Company, 2011
ISBN 10: 0316045136 ISBN 13: 9780316045131
hardcover. Condition: Fair.
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The Food Lover's Guide to Wine
Language: English
Published by Little, Brown and Company, 2011
ISBN 10: 0316045136 ISBN 13: 9780316045131
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: like_new. Shows very minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
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Condition: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Condition: like_new. Fast Free Shipping â" Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy!
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paperback. Condition: Good. The cover shows normal wear. There is a signature or handwriting on the side of book. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
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CBD Oil Cannabidiol for Pain: The Beginner's Guide to Hemp Oil and CBD Cannabidiol for Pain Relief from Arthritis and Inflammation, Eliminate Acne and Improve Skin for Better Health
Language: English
Published by Independently published, 2018
ISBN 10: 1730905927 ISBN 13: 9781730905926
paperback. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.
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The Food Lover's Guide to Wine
Language: English
Published by Little, Brown and Company, 2011
ISBN 10: 0316045136 ISBN 13: 9780316045131
hardcover. Condition: Good. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
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Chef's Night Out: From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where (and How!) to Enjoy America's Best
Language: English
Published by Houghton Mifflin Harcourt, 2001
ISBN 10: 0471363456 ISBN 13: 9780471363453
Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chef's Night Out: From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where (and How!) to Enjoy America's Best
Language: English
Published by Houghton Mifflin Harcourt, 2001
ISBN 10: 0471363456 ISBN 13: 9780471363453
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chef's Night Out: From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where (and How!) to Enjoy America's Best
Language: English
Published by Houghton Mifflin Harcourt, 2001
ISBN 10: 0471363456 ISBN 13: 9780471363453
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: first ] Publisher: Wiley Pub Date: 11/5/2003 Binding: Hardcover Pages: 448 first edition.
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs (Hospitality, Travel & Tourism)
Language: English
Published by Van Nostrand Reinhold (edition First Edition), 1995
ISBN 10: 0442015135 ISBN 13: 9780442015138
First Edition
Paperback. Condition: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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hardcover. Condition: Good.
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs (Hospitality, Travel & Tourism)
Language: English
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442015135 ISBN 13: 9780442015138
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Chef's Night Out: From Four-Star Restaurants to Neighborhood Favorites: 100 Top Chefs Tell You Where (and How!) to Enjoy America's Best
Language: English
Published by Houghton Mifflin Harcourt, 2001
ISBN 10: 0471363456 ISBN 13: 9780471363453
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
