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Pellaprat (673 results)
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Paperback. Condition: Very Good. Le poisson dans la cuisine française This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Soft cover. Condition: Very Good. Please see any and all photos connected with this listing. A bit scuffed but all pages intact and legible. Good reading copy. Clean. Store Stamped. --- --- 1200 French recipes. . .See photos for additional content. . .
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Modern French Culinary Art
Language: English
Published by World Publishing Company, 1966
ISBN 10: 1199239283 ISBN 13: 9781199239280
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Modern French Culinary Art
Language: English
Published by World Publishing Company, 1966
ISBN 10: 1199239283 ISBN 13: 9781199239280
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The Great Book of French Cuisine.
Language: English
Published by World Publishing Co., 1971
ISBN 10: 0690003471 ISBN 13: 9780690003475
hardcover. Condition: Very Good. Hardcover in dust jacket. Clean text - NO writing, NO highlighting to text. Very good. Dust jacket is price-clipped, but is well-preserved. VG/VG- Oversized. Clean text -- NO writing, NO highlighting to text.ÂPLEASE NOTE: Domestic US media (standard) US orders ONLY. NO international orders.
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Le poisson dans la cuisine française
Language: French
Published by FLAMMARION 30/06/2008, 2008
ISBN 10: 2082000761 ISBN 13: 9782082000765
Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Hardcover. Condition: Acceptable. Has tearing. Acceptable Condition. Five star seller - Buy with confidence!
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Hardcover. Condition: Good. No Jacket. Former library book; Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Modern French Culinary Art
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Modern French Culinary Art
Language: English
Published by World Publishing Company, 1966
ISBN 10: 1199239283 ISBN 13: 9781199239280
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. (Cookbook, French cooking, Recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Everyday French Cooking For The American Home
Published by World Pub, 1968
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. Dust Jacket Condition: Fair. Book Club Edition. Book Club Edition, Jacket Has A Few Rather Large Chips Out Of It All Around, Book Has Been Read, Pages Are Very Clean. "At Last French Recipes Prepared For Everyday Use In The American Home. 1200 Recipes, 80 Full Color Photographs, All Recipes Prepared For American Kitchens.".
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Modern French Culinary Art
Language: English
Published by World Publishing Company, 1966
ISBN 10: 1199239283 ISBN 13: 9781199239280
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Acceptable dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hard Cover. Condition: Very Good. Dust Jacket Condition: Acceptable. Everyday French Cooking. Pages in great shape, slight edgewear to boards, dj edgewear, chips & tears.
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hardcover. Condition: Very Good. Used - Very Good.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Hardcover. Condition: Very Good. "A veritable encyclopedia of the table and textbook of good living; it sums up half a century of professional experience and teaching." Dozens of color illustrations. Index. No stated publishing history so presumed first edition, first printing thus. This is a used book. Pages are clean and bright with no markings, notes, or highlighting. No DJ. No owner's marks or bookplates, not ex-library. Binding is tight and square with no fading on boards. Upper corners are bumped. An excellent reading copy. Note that oversized or heavier books may require additional postage.
