Peter Greweling (56 results)
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
US$ 14.87
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
- Hardcover
Seller: clickgoodwillbooks, Indianapolis, IN, U.S.A.clickgoodwillbooks
Contact seller5-star sellerCondition: Used - Fair
US$ 10.90
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
- Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.HPB-Red
Contact seller5-star sellerCondition: Used - Good
US$ 12.14
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
- Hardcover
Seller: mountain, GEORGETOWN, CO, U.S.A.mountain
Contact seller5-star sellerCondition: Used - Good
US$ 10.89
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. hardcover book with dust jacket, light wear to book edges.
- Hardcover
Seller: Goodwill of Central and Coastal Virginia, Richmond, VA, U.S.A.Goodwill of Central and Coastal Virginia
Contact seller3-star sellerCondition: Used - Fair
US$ 10.62
US$ 5.74 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable.
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
US$ 24.45
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Hardcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contact seller5-star sellerCondition: Used - Very good
US$ 20.96
US$ 3.49 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Hardcover
Seller: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby
Contact seller5-star sellerCondition: Used - Very good
US$ 20.96
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute Of America (CIA)
- Hardcover
Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
Contact seller5-star sellerCondition: Used - Very good
US$ 38.17
Free ShippingShips within U.S.A.Quantity: 2 available
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
US$ 39.60
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Hardcover
Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contact seller5-star sellerCondition: New
US$ 34.43
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute Of America (CIA)
- Hardcover
Seller: Upward Bound Books, VALRICO, FL, U.S.A.Upward Bound Books
Contact seller5-star sellerCondition: Used - Fair
US$ 35.68
US$ 4.29 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Fully readable with visible signs of use. Cover may have creases, dents, or edge wear. Pages may include writing, highlighting, or folded corners. Binding remains intact. Dust jacket included if originally issued with hardcover. Supplemental items e.g., CDs, codes, or inserts are not guaranteed. We ship da…ily, Monday through Friday excluding weekends and holidays , in a protective poly mailer for secure delivery.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute Of America (CIA)
- Hardcover
Seller: Goodwill Industries, Spokane, WA, U.S.A.Goodwill Industries
Contact seller5-star sellerCondition: Used - Good
US$ 35.98
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: good. Condition: Good â" Used book with some visible wear. May include stickers on the cover, wear or absence of the dust jacket, wear to the spine or inside cover, slight corner curling, minor staining, and wear along the fore edge. All orders are shipped via UPS Mail Innovations and may take up to 10 business days f…rom the initial scan to be delivered.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute of America (CIA)
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
US$ 42.83
Free ShippingShips within U.S.A.Quantity: 2 available
Hardcover. Condition: Very Good. 2. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute of America (CIA)
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
US$ 43.03
Free ShippingShips within U.S.A.Quantity: 3 available
Hardcover. Condition: Very Good. 2. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Hardcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 37.20
US$ 7.51 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
- First Edition
Seller: MIR, Henderson, NV, U.S.A.MIR
Contact seller5-star sellerCondition: Used - Fine
US$ 39.95
US$ 5.95 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. 1st Edition. Minor wear.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 45.21
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute of America (CIA)
- Hardcover
Seller: CampusBear, Coppell, TX, U.S.A.CampusBear
Contact seller4-star sellerCondition: Used - As new
US$ 47.86
Free ShippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: As New. No highlighting. Very minimal wear.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 46.85
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute of America (CIA)
- Hardcover
Seller: Griffin Books, Stamford, CT, U.S.A.Griffin Books
Contact seller5-star sellerCondition: New
US$ 43.50
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: New. Brand new gift quality hardcover in jacket oversized and overweight. Please email for photos. Larger books or sets may require additional shipping charges. Books sent via US Postal.
More images- Hardcover
Seller: Z-A LLC, Lenore, ID, U.S.A.Z-A LLC
Contact seller4-star sellerCondition: Used - Very good
US$ 41.99
US$ 8.00 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good+. Dust Jacket Condition: Good+. Spine is straight, binding is tight, pages are unmarked, slight wear. DJ has a closed tear.; 9.25 X 1.05 X 10 inches; 304 pages.
- Hardcover
Seller: medimops, Berlin, Germanymedimops
Contact seller5-star sellerCondition: Used - Fair
US$ 41.39
US$ 11.59 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with ma…ps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute Of America (CIA)
- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
US$ 56.00
Free ShippingShips within U.S.A.Quantity: 5 available
Condition: New.
- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
US$ 57.99
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Chocolates & Confections, 2e offers a complete and thorough explanation of the ingredients, theories, techniques, and formulas needed to create every kind of chocolate and confection. It is beautifully illustrated with 250 full-color photographs of ingredients, step-by-step techniques, and f…inished chocolates and confections. From truffles, hard candies, brittles, toffee, caramels, and taffy to butter ganache confections, fondants, fudges, gummies, candied fruit, marshmallows, divinity, nougat, marzipan, gianduja, and rochers, Chocolates & Confections 2e offers the tools and techniques for professional mastery. The comprehensive guide to chocolate and candy making for professionals and serious home cooks Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 61.15
US$ 14.88 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 56.91
US$ 20.12 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P. Peter P. Greweling,The Culinary Institute of America (CIA),
- Hardcover
Seller: Chiron Media, Wallingford, , United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 62.17
US$ 20.78 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
hardcover. Condition: New.
- Hardcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller3-star sellerCondition: New
US$ 61.41
US$ 23.18 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: new.
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Greweling, Peter P.; The Culinary Institute of America (CIA)
- Hardcover
Seller: Trifolie, Gatineau, QC, CanadaTrifolie
Contact seller5-star sellerCondition: Used - As new
US$ 72.87
US$ 15.00 shippingShips from Canada to U.S.A.Quantity: 1 available
hardcover. Condition: As New. Book in mint condition, in perfect condition. It's like buying new but at a used price! Fast shipping.
