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Pitte Jean Robert (409 results)

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  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 5.98

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    Hardback. Condition: Good. Why did the passion for food-gastronomy-originate in France? The key, it turns out, is France itself. In its climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame. Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place.…

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: More Than Words, Waltham, MA, U.S.A.More Than Words

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    Condition: Used - Good

    US$ 2.00

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    Quantity: 1 available

    Condition: Good. . . All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    US$ 6.88

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    Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover
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    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Good

    US$ 6.88

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    Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover
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    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Very good

    US$ 6.88

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    Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: Windflower Bookstore, Rockford, IL, U.S.A.Windflower Bookstore

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    Condition: Used - Good

    US$ 2.91

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    Condition: good.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Good

    US$ 6.91

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    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: HPB Inc., Dallas, TX, U.S.A.HPB Inc.

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    Condition: Used - Very good

    US$ 4.00

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    hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby

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    Condition: Used - Very good

    US$ 4.00

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    hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.

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    Condition: Used - Very good

    US$ 4.00

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    hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 7.98

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    Hardback. Condition: Good. Why did the passion for food-gastronomy-originate in France? The key, it turns out, is France itself. In its climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame. Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place.…

  • Language: English

    Published by University of California Press, 2008

    0520249402 / 9780520249400

    • Hardcover

    Seller: Goodwill Books, Hillsboro, OR, U.S.A.Goodwill Books

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    Condition: Used - Fair

    US$ 4.32

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    Quantity: 1 available

    Condition: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.

  • Language: English

    Published by Perseus - Ucal Pod, 2008

    0520249402 / 9780520249400

    • Hardcover
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    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Very good

    US$ 8.31

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    Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by University of California Press, 2008

    0520249402 / 9780520249400

    • Hardcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Good

    US$ 8.32

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    Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by University of California Press, 2008

    0520249402 / 9780520249400

    • Hardcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Good

    US$ 8.32

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    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by University of California Press, 2008

    0520249402 / 9780520249400

    • Hardcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Fine

    US$ 8.32

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    Condition: Fine. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.Goodwill of Greater Milwaukee and Chicago

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    Condition: Used - Good

    US$ 5.98

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    Condition: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.…

  • Language: English

    Published by Columbia University Press, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover

    Seller: Books From California, Simi Valley, CA, U.S.A.Books From California

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    Condition: Used - Good

    US$ 5.00

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    Quantity: 1 available

    Hardcover. Condition: Good. No dust jacket. The copy shows minor external wear (i.e. dents, scratches, creases), but is otherwise in clean condition.

  • Language: English

    Published by Tallandier, 2003

    2847340742 / 9782847340747

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Fine

    Original price: US$ 4.01
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    Current price: US$ 3.61

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    Quantity: 1 available

    Softcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2003. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2003. Ammareal gives back up to 15% of this item's net price to charity organizations. …

  • Language: English

    Published by Noyelles/ OH! Editions, 2007

    229800644X / 9782298006445

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Near fine

    Original price: US$ 4.01
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    Current price: US$ 3.61

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    Quantity: 1 available

    Condition: Bon. Couverture différente. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: English

    Published by University of California Press (edition First Edition), 2012

    0520274555 / 9780520274556

    • Softcover
    • First Edition

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 11.30

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    Paperback. Condition: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Columbia University Press, New York, 2002

    0231124163 / 9780231124164

    Series: Book 3 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

    • Hardcover
    • First Edition

    Seller: Bookmarc's, La Porte, TX, U.S.A.Bookmarc's

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    Association member: IOBA

    Condition: Used - Good

    US$ 7.50

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    Hard Cover. Condition: Good. Dust Jacket Condition: Good. First Edition. Q5 - DJ is mylar protected. DJ has label on the bottom spine and a couple on the back top, wrinkling on some edges and corners, inside flaps glued to the fixed endpapers, light discoloration and shelf wear otherwise very good. Book has wrinkling on the spine edges, previous library's name and "discard" stamped on the top page edges and front loose endpaper respectively, label on the copyright page, card holder on the back loose endpaper, light discoloration and shelf wear otherwise very good. Translated by Jody Gladding. French Gastronomy is a delightful celebration of what makes France unique, and a call to everyone who loves French food to rediscover its full flavor. Size: 8vo - over 7¾" - 9¾" tall. Ex-Library. …

  • Language: English

    Published by University of California Press, 2012

    0520274555 / 9780520274556

    • Softcover

    Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore

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    Condition: Used - Very good

    US$ 8.39

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    Quantity: Over 20 available

    Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.

  • Language: English

    Published by University of California Press, 2012

    0520274555 / 9780520274556

    • Softcover

    Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore

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    Condition: Used - Good

    US$ 8.65

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    Quantity: 3 available

    Paperback. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.

  • Language: English

    Published by University of California Press July 2008, 2008

    0520249402 / 9780520249400

    • Hardcover

    Seller: Caspian Books, Tracy, CA, U.S.A.Caspian Books

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    Condition: Used - Good

    US$ 8.00

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    Quantity: 1 available

    Hardcover. Condition: Good.

  • Language: French

    Published by Nathan, 2001

    2091912093 / 9782091912097

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Fine

    Original price: US$ 4.01
    10% off

    Current price: US$ 3.61

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    Quantity: 1 available

    Softcover. Condition: Très bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: French

    Published by Nathan, 2001

    2091912093 / 9782091912097

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Fine

    Original price: US$ 4.01
    10% off

    Current price: US$ 3.61

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    Quantity: 1 available

    Softcover. Condition: Très bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: French

    Published by Fayard, 2005

    2213622507 / 9782213622507

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Fine

    Original price: US$ 4.01
    10% off

    Current price: US$ 3.61

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    Softcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2005. Livre reconditionné de bibliothèque. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2005. Refurbished library book. Ammareal gives back up to 15% of this item's net price to charity organizations.…

  • Language: French

    Published by Armand Colin, 2009

    2200351895 / 9782200351892

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Near fine

    Original price: US$ 4.01
    10% off

    Current price: US$ 3.61

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    Quantity: 1 available

    Softcover. Condition: Bon. Edition 2009. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Edition 2009. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: French

    Published by Tallandier, 1983

    2235014801 / 9782235014809

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Near fine

    Original price: US$ 4.01
    10% off

    Current price: US$ 3.61

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    Quantity: 1 available

    Softcover. Condition: Bon. Ancien livre de bibliothèque avec équipements. Livre reconditionné de bibliothèque. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Refurbished library book. Ammareal gives back up to 15% of this item's net price to charity organizations. …