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Podevin Katia Et Guy (4 results)
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US$ 4.10 10% off
US$ 3.69
US$ 18.82 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketSoftcover. Condition: Très bon. Ancien livre de bibliothèque. Petite(s) trace(s) de pliure sur la couverture. Salissures sur la tranche. Edition 2005. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Slightly creased cover. Stains on the edge. Edition 2005. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: Très bon état. 127 pages sur papier couché, richement illustré de photos en couleurs de Claude Herlédan, hors-texte ; couverture avec une illustration en couleurs. gd in-8 broché, couverture souple à rabats éditeur,
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Aimer la cuisine du Maine et du Val de Loire
Published by Ouest France, 2005
Seller: Librairie Lire et Chiner, Colmar, ALSAC, France
Seller rating 4 out of 5 stars
Condition: BE. Rennes, br.; in-8, 127 pp.
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Aimer la cuisine du Maine et du Val de Loire
Published by Ouest France, 2005
Seller: Librairie Lire et Chiner, Colmar, ALSAC, France
Seller rating 4 out of 5 stars
Condition: TBE. Rennes, broché, couverture illustr; in-8, 127 pp.
