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Préface De Marie Mauron (1 results)
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Misé Lipeto. Le calendrier gourmand de la cuisine provençale d'hier et d'aujourd'hui. Tome 1 : De janvier à juin + Tome 2 : De juillet à décembre (2 volumes)
Seller: Librairie-Bouquinerie Le Père Pénard, Lyon, France
Seller rating 5 out of 5 stars
Editions Créer - 1981 - 2 volumes In-8, cartonnage toilé marron et bleu avec pièce de reproductions photographique en couleurs sur les premiers plats, signet avec sachets de romarin - 269 + 224 p. - Illustrations et reproductions photographiques en couleurs et N&B Bon état - Menus frottements sur les toiles - Dos du second volume légèrement voilé.
