Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 92.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. Bioprocess Techniques in Protein Purification | Purification of Recombinant Bovine Serum Albumin from E-Coli Fermented Broth | Eldho Raju | Taschenbuch | 92 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659481017 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
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Add to basketPaperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Language: English
Published by LAP LAMBERT Academic Publishing Okt 2013, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In recent years, there has been a mounting concern over the use of animal products in many pharmaceutical and biotech industry applications because of the threat of animal viruses and transmissible sponge-form ensephelopathies, that may be present in bovine-derived proteins. Current methods of preparation involve purification of the protein from bovine plasma and testing for the presence of these contaminating agents. However, testing can only detect known viruses or TSEs and does not uncover infectious agents that have not yet been discovered. Therefore, there is currently no alternative large-scale supply of BSA that is assured to be free of all animal-derived infectious agents. So we want to optimize a method for BSA purification in small scale which is scalable. The source of the protein is from recombinant production.Purification of recombinant BSA produced from fermentation involves extraction, primary, secondary purification and polishing steps. Different techniques applied in purification of proteins based on their molecular properties. 92 pp. Englisch.
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand pp. 92 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Raju EldhoWorking as research scientist in US Pharma Lab, USA. Completed engineering in Biotechnology from Anna University. Did MS in pharmaceutical engineering from NJIT,USA and completed MS in Biotechnology from KEAN University,USA.
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
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Condition: New. PRINT ON DEMAND pp. 92.
Language: English
Published by LAP LAMBERT Academic Publishing Okt 2013, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In recent years, there has been a mounting concern over the use of animal products in many pharmaceutical and biotech industry applications because of the threat of animal viruses and transmissible sponge-form ensephelopathies, that may be present in bovine-derived proteins. Current methods of preparation involve purification of the protein from bovine plasma and testing for the presence of these contaminating agents. However, testing can only detect known viruses or TSEs and does not uncover infectious agents that have not yet been discovered. Therefore, there is currently no alternative large-scale supply of BSA that is assured to be free of all animal-derived infectious agents. So we want to optimize a method for BSA purification in small scale which is scalable. The source of the protein is from recombinant production.Purification of recombinant BSA produced from fermentation involves extraction, primary, secondary purification and polishing steps. Different techniques applied in purification of proteins based on their molecular properties.Books on Demand GmbH, Überseering 33, 22297 Hamburg 92 pp. Englisch.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659481017 ISBN 13: 9783659481017
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In recent years, there has been a mounting concern over the use of animal products in many pharmaceutical and biotech industry applications because of the threat of animal viruses and transmissible sponge-form ensephelopathies, that may be present in bovine-derived proteins. Current methods of preparation involve purification of the protein from bovine plasma and testing for the presence of these contaminating agents. However, testing can only detect known viruses or TSEs and does not uncover infectious agents that have not yet been discovered. Therefore, there is currently no alternative large-scale supply of BSA that is assured to be free of all animal-derived infectious agents. So we want to optimize a method for BSA purification in small scale which is scalable. The source of the protein is from recombinant production.Purification of recombinant BSA produced from fermentation involves extraction, primary, secondary purification and polishing steps. Different techniques applied in purification of proteins based on their molecular properties.