Published by Roy Publishers, New York
Seller: Wm Burgett Bks and Collectibles, San diego, CA, U.S.A.
Signed
Hardcover. Condition: Very Good. CLEAN Very Good hard cover with Very Good dust jacket. INSCRIBED by AUTHOR. Inscribed by Author(s).
Hardcover. Condition: Poor. Dust Jacket Condition: Poor. Heavy smell. Dust jacket has heavy wear, creasing, soil, numerous edge tears and large pieces missing. Book has minor wear. Corners lightly rubbed. Binding tight. Author inscription on front free end paper. 429 pages including index. This book does have a musty smell but it also has recipes from all over the United States. Whenever the author had a good meal or a good dish, she went straight to the kitchen and asked the chef for the recipe and collected them in this book. It includes appetizers, soups, shellfish, lunch and buffet dishes, fowl, game, meat, chicken beef, lamb, organ meat, park, veal, vegetables, sauces, salads, dressings and desserts. Recipes include Easter lilies, lamb loaf, tongue and chicken timbales, salmon souffle, eggplant and tomatoes, shortbread shells, peach catsup and brown sugar squares. The cook book is indexed. Size: 5.75 x 8.5. Signed by Author.