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Hardcover. Condition: Fine. 1st Edition. book cover and text all in fine condition, binding tight and square, no damage, text clean and unmarked no names no stamps.
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International EditionCondition: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
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Immunoassays for Residue Analysis: Food Safety (ACS Symposium Series)
Language: English
Published by American Chemical Society, 1996
ISBN 10: 0841233799 ISBN 13: 9780841233799
US$ 49.62 10% offUS$ 44.66
US$ 19.18 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 1996. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 1996. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions
Language: English
Published by Wiley, Bio Green Exclusive, 2016
ISBN 10: 8126560479 ISBN 13: 9788126560479
Hardcover. Condition: New. ISBN:9788126560479.
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Immunoassays for Residue Analysis: Food Safety : Developed from a Symposium Sponsored by the Division of Agriculture and Food Chemistry at the 209th . of the American che (Acs Symposium Series)
Language: English
Published by Amer Chemical Society, 1996
ISBN 10: 0841233799 ISBN 13: 9780841233799
Condition: New. Satisfaction Guaranteed or your money back.
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Preharvest and Postharvest Food Safety : Contemporary Issues and Future Directions
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 296.22
US$ 19.99 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Preharvest and Postharvest Food Safety
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 310.21
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Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Preharvest and Postharvest Food Safety
Language: English
Published by John Wiley and Sons Ltd, GB, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional reference books by identifying the research needed to assure food safety in the future. The editors and authors not only review the current, cutting-edge literature in each of their areas, but provide insights and forward thinking into the development of new and innovative approaches and research strategies. Scientists and researchers from academia, government, and industry have collaborated to examine the high-priority food safety areas recognized by the federal government: pathogen/host interactions; ecology, distribution and spread of foodborne hazards; antibiotic resistance; verification tests; decontamination and prevention strategies; and risk analysis. A worthy new edition to the IFT Press series of food science and technology titles, Pre-Harvest and Post-Harvest Food Safety describes what we now know in food safety and provides a framework and focus for future research to improve diagnostic capabilities and intervention strategies for enteropathogens.
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Preharvest and Postharvest Food Safety : Contemporary Issues and Future Directions
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 334.95
US$ 19.99 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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US$ 335.98
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Add to baskethardcover. Condition: New.
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US$ 323.98
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Add to basketHardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: As New. Unread book in perfect condition.
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Preharvest and Postharvest Food Safety
Language: English
Published by Blackwell Publishing, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
US$ 357.40
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Add to basketCondition: New. pp. xxiv + 455 Illus.
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Pre-Harvest and Post-Harvest Food Safety
Language: English
Published by Iowa State University Press, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
US$ 385.38
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Ships from Ireland to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Presenting the scientific research on the major pathogens associated with meat, poultry, produce, and other foods, this book identifies research needed to assure food safety. It examines the high-priority food safety areas recognized by the federal government: pathogen/host interactions and ecology, distribution and spread of foodborne hazards. Editor(s): Beier, Ross C.; Pillai, Suresh D.; Phillips, Timothy L. Series: Institute of Food Technologists Series. Num Pages: 480 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 188 x 37. Weight in Grams: 1120. . 2004. 1st Edition. Hardcover. . . . .
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Preharvest and Postharvest Food Safety
Language: English
Published by Blackwell Publishing, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
Condition: New. pp. xxiv + 455.
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Preharvest and Postharvest Food Safety
Language: English
Published by John Wiley and Sons Ltd, GB, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
US$ 316.82
US$ 86.63 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardback. Condition: New. While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional reference books by identifying the research needed to assure food safety in the future. The editors and authors not only review the current, cutting-edge literature in each of their areas, but provide insights and forward thinking into the development of new and innovative approaches and research strategies. Scientists and researchers from academia, government, and industry have collaborated to examine the high-priority food safety areas recognized by the federal government: pathogen/host interactions; ecology, distribution and spread of foodborne hazards; antibiotic resistance; verification tests; decontamination and prevention strategies; and risk analysis. A worthy new edition to the IFT Press series of food science and technology titles, Pre-Harvest and Post-Harvest Food Safety describes what we now know in food safety and provides a framework and focus for future research to improve diagnostic capabilities and intervention strategies for enteropathogens.
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US$ 399.51
US$ 19.99 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 1st edition. 480 pages. 10.00x7.00x1.25 inches. In Stock.
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Pre-Harvest and Post-Harvest Food Safety
Language: English
Published by Iowa State University Press, 2004
ISBN 10: 0813808847 ISBN 13: 9780813808840
Condition: New. Presenting the scientific research on the major pathogens associated with meat, poultry, produce, and other foods, this book identifies research needed to assure food safety. It examines the high-priority food safety areas recognized by the federal government: pathogen/host interactions and ecology, distribution and spread of foodborne hazards. Editor(s): Beier, Ross C.; Pillai, Suresh D.; Phillips, Timothy L. Series: Institute of Food Technologists Series. Num Pages: 480 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 188 x 37. Weight in Grams: 1120. . 2004. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
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Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions
Publication Date: 2016
US$ 146.89
US$ 33.32 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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![Seller image for ERNST ROLAND VON SUYS UND TOURABEL [Soise, Soisse, Sois, Suis, Suise, Suisi, Soy, Suse, Suy, Suyss, Duys] und Tourabel, Ernst Roland, Baron de Grysort [Grisart, Chrisom], Graf von; Generalfeldzeugmeister [um 1606 Lüttich-1645 Ybbs an der Donau] Kaiserlicher General und Feldherr im Dreissigjährigen Krieg, Comte de Tourabel, homme de guerre. Am 11.12.1633 wurde er Generalfeldwachtmeister, am 1.2.1634 Feldmarschallleutnant, am 21.6.1639 Generalfeldzeugmeister; Ernst, Graf von Suys, Baron von Clingelandt und Neverdeen, Freiherr von Dubadla, Erbherr in Harseck, Callon, Ullenstraß, Kaiserlicher Kämmerer und Kriegsrath?. Bei dem Jenaer Chronisten -Beier heisst es: ?A. C. 1642. 30. Maii hat der Römischen Kaiserl. Maestät Kriegsrath Cämmerer, General Feldzeugmeister v. oberster zu Roß- v. Fuß Ern for sale by Herbst-Auktionen](https://pictures.abebooks.com/inventory/md/md30775597606.jpg)
Eigenhändiges Billet (6 Zeilen, 1 S. quer 8°) in Tinte mit Ort, Datum, eigenhändiger Unterschrift signiert (um 1630).
