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Salem Baking (11 results)
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Seller: Chattanooga Public Library Foundation, Chattanooga, TN, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Interior is excellent. Minimal wear to cover and jacket.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
hardcover. Condition: New. All orders ship by next business day! This is a new book. We are a small company and very thankful for your business!
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Condition: new.
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The Vintage Taste Cookbook
Language: English
Published by Salem Baking Company, Inc., 2007
ISBN 10: 061516868X ISBN 13: 9780615168685
Seller: Mister-Seekers Bookstore, Edmonton, AB, Canada
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: As New. Dust Jacket Condition: Very Good. 1st Edition. As New. May Have Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos.~ Cloves From Madagascar, Jamaican Allspice, Indonesian Cinnamon And Nutmeg, Caribbean Key Limes, Spanish Clementines And Floridian Valencia Oranges Are Just A Few Of The Ingredients That Create The Distinct, Delicious, And Memorable Flavors Of Salem Baking Company S Moravian Cookies. Now, The Vintage Taste Cookbook Introduces A New Chapter In The Story Of Moravian Cookies. Each Of The Recipes In The First Cookbook From Salem Baking Re-Imagines Moravian Cookies As Ingredients. In Some Recipes, The Cookies Star As The Signature Flavor; In Others, They Act As A Subtle Complement Or A Finishing Touch. To Provide Inspired Recipes That Showcase The Versatility Of This New Ingredient, Salem Baking Enlisted One Of The Brightest, Most Creative Chefs In Our Part Of The Country. Jared Lee Is A Chef At Noble S Grille In Winston-Salem, Nc, One Of The Finest Restaurants In The Southeast (Where Salem Baking Is Located). Lee Specializes In The Combination Of Ingredients That Produce Flavors Ranging From The Sublime To The Intense. A North Carolina Native, Lee Has Had A Lifelong Immersion In The Tradition Of Moravian Cookies. He Has Created A Wide Range Of Recipes And Organized Them Based On Being Relatively Simple To Prepare, Perfect For Any Evening, To Those You May Reserve For Weekends And Special Occasions. With More Than 100 Featured Recipes, Food Lovers Will Find Something For Every Palate, Including Dishes Such As Roasted Butternut Squash Bisque With Crème Fraiche And Moravian Spice Cookies, Prosciutto Wrapped Figs With Moravian Spice Cookies And Chevre Stuffing, Herb Roasted Chicken With Chestnut And Moravian Spice Cookie Stuffing, Moravian Key Lime Cookie Crusted Grouper With Gemstone Potatoes Confit, Roasted Asparagus And Lemon Caper Butter Sauce, White Chocolate Mousse And Moravian Lemon Cookie Trifle, Moravian Spice Cookie Crumb Cake, And Many Other Decadent And Memorable Recipes.
