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Apoyo a la formación de grupos de usuarios de bosques comunitarios
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2022
ISBN 10: 6202842687 ISBN 13: 9786202842686
Condition: New.
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Post Formation Support of Community Forest User Groups: Post Formation Support in the perspective of Good Governance in Community Forest User Groups
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3844307605 ISBN 13: 9783844307603
US$ 140.00
US$ 33.64 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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US$ 246.48
US$ 16.82 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 1st edition. 560 pages. 9.75x6.50x1.50 inches. In Stock.
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Tropical Roots and Tubers (Hardcover)
Book 4 of 13: IFST Advances in Food ScienceLanguage: English
Published by John Wiley and Sons Ltd, Hoboken, 2016
ISBN 10: 1118992695 ISBN 13: 9781118992692
First Edition
Hardcover. Condition: new. Hardcover. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Tropical Roots and Tubers : Production, Processing and Technology
Book 4 of 13: IFST Advances in Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 270.21
US$ 20.19 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Condition: New. Brand new! Please provide a physical shipping address.
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Tropical Roots and Tubers
Book 4 of 13: IFST Advances in Food ScienceLanguage: English
Published by John Wiley & Sons Inc, 2016
ISBN 10: 1118992695 ISBN 13: 9781118992692
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. Editor(s): Sharma, Harish K.; Njintang, Nicolas Y.; Singhal, Rekha S.; Kaushal, Pragati. Series: IFST Advances in Food Science. Num Pages: 648 pages. BIC Classification: TDCT; TVK. Category: (P) Professional & Vocational. Dimension: 251 x 172 x 29. Weight in Grams: 1248. . 2016. Hardback. . . . .
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US$ 279.25
US$ 57.12 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketGebunden. Condition: New. About the EditorsHarish K. Sharma Food Engineering and Technology Department, Sant Longowal Institute of Engineering and Technology, IndiaNicolas Y. Njintang Department of Biological Sciences, Faculty of Sciences and National School of Agro Industrial Scie.
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Tropical Roots and Tubers : Production, Processing and Technology
Book 4 of 13: IFST Advances in Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 325.72
US$ 20.19 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Tropical Roots and Tubers (Hardcover)
Book 4 of 13: IFST Advances in Food ScienceLanguage: English
Published by John Wiley and Sons Ltd, Hoboken, 2016
ISBN 10: 1118992695 ISBN 13: 9781118992692
First Edition
US$ 295.91
US$ 49.79 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: new. Hardcover. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Tropical Roots and Tubers: Production, Processing and Technology (IFST Advances in Food Science)
Book 4 of 13: IFST Advances in Food ScienceUS$ 314.65
US$ 33.64 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: As New. Unread book in perfect condition.
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Tropical Roots and Tubers
Book 4 of 13: IFST Advances in Food ScienceLanguage: English
Published by John Wiley & Sons Inc, 2016
ISBN 10: 1118992695 ISBN 13: 9781118992692
Condition: New. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. Editor(s): Sharma, Harish K.; Njintang, Nicolas Y.; Singhal, Rekha S.; Kaushal, Pragati. Series: IFST Advances in Food Science. Num Pages: 648 pages. BIC Classification: TDCT; TVK. Category: (P) Professional & Vocational. Dimension: 251 x 172 x 29. Weight in Grams: 1248. . 2016. Hardback. . . . . Books ship from the US and Ireland.
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Tropical Roots and Tubers (Hardcover)
Book 4 of 13: IFST Advances in Food ScienceLanguage: English
Published by John Wiley and Sons Ltd, Hoboken, 2016
ISBN 10: 1118992695 ISBN 13: 9781118992692
First Edition
Hardcover. Condition: new. Hardcover. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam. Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Post Formation Support of Community Forest User Groups
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3844307605 ISBN 13: 9783844307603
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Chowdhary ChhotelalI was born in July 9, 1966 in Saptary district of Nepal. I graduated in Forest Management as well as Ecology and Environment Science from India. I have several years of work experiences in forestry services of Gove.
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Condition: new. Questo č un articolo print on demand.
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Chowdhary ChhotelalIch wurde am 9. Juli 1966 im Saptary District von Nepal geboren. Ich schloss mein Studium der Forstwirtschaft sowie der Oekologie und Umweltwissenschaften in Indien ab. Ich habe mehrere Jahre Berufserfahrung in den .
