Trishali (15 results)

Soft cover. Condition: New. India is one of the world's largest producers and exporters of spices, including the 'Golden Spice of India', turmeric. Over 30 varieties of turmeric are cultivated in India across more than 20 states, of which six varieties have a geographical indication (GI) tag to safeguard and promote their uniqueness. As of 2023, India accounts for 73.40 per cent of global production and 66.56 per cent of global exports of turmeric, driven by its diverse range of end-uses, including dyes, cosmetics, food, traditional medicines (Ayurveda) and modern preventive care (nutraceuticals). The Ministry of Commerce and Industry, Government of India, has projected that turmeric exports will reach USD 1 billion by 2030. Aligned with this vision, the report outlines a roadmap to elevate India's position in the global value chain from an exporter of raw and intermediate products to unlocking the full potential of the 'Make in India' initiative for value-added products. The report is based on secondary data and information analysis, and a primary survey of value chain partners. The report is the first of its kind to capture the entire value chain of a key spice grown in India with an aim to support the governments at the Centre and states to come up with targeted policies for value addition in the country and linking farmers and small manufacturers to global value chains. If the recommendations are implemented, it will bring in investment in manufacturing and across the value chain. The report is of value to manufacturers, their value chain partners, policymakers, researchers, and other stakeholders working towards enhancing India's standing in product-specific value chains.…

Soft cover. Condition: New. Vitamin D deficiency has been one of the enigmatic micronutrient deficiencies considered earlier as essentially nonexistent except in countries closer to the north pole due to inadequate sunlight. But its extensive prevalence in India and several other sunlight adequate locations raises several questions starting right from validity of biomarkers, environmental pollution and modern lifestyles. Since dietary sources are minimal, supplementation and fortification become a way forward. Clarity even on these interventions is lacking with a multitude of recommendations from RDA levels to mega doses. ICRIER s effort to capture the scientific information available so far through extensive review of published work primarily in India as well as other countries is intended to prepare a guidance document for policy and further research. My compliments to the authors and all the contributors. Dr. B. Sesikeran Former Director, National Institute of Nutrition (NIN) Indian Council for Medical Research (ICMR), Hyderabad The consequences of Vitamin D deficiency extend beyond rickets in children. Vitamin D strengthens the immune system and reduces the risk of diabetes mellitus, tuberculosis, hypertension and common cancers. While the prevalence of the disease in India is well-known, there are limited efforts to address it as there is no comprehensive action plan to address Vitamin D deficiency. Some steps like milk and edible oil fortification, inclusion of Vitamin D in the essential medicines list and inclusion of the requirement and need for adequate sun exposure in the ICMR-NIN 2024 Dietary Guidelines for Indians have been initiated. However, there is a need for multiple initiatives with multiple partners to work synergistically together to drive efforts to overcome vitamin D deficiency in the country. It is commendable that ICRIER has worked towards developing a roadmap towards a Vitamin D Kuposhan Mukt Bharat . Dr. Seema Puri Senior Nutrition Consultant Former Professor, Department of Nutrition, Institute of Home Economics, University of Delhi, India India Representative International Federation of Home Economics (2022) Member, South Asian Infant Feeding Research Network (SAIFRN).…

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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: ARRABOTU CHANDRA SHAKERChandra Shaker Arrabotu is currently working as Assistant Professor in G. Narayanamma Institute of Technology and Science (for Women), Hyderabad, India. His research interests include Embedded Systems, Internet. …

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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh ShailendraDr. Shailendra Singh MDSProfessor, Department of ProsthodonticsDr. Trishali UndePG student, Department of ProsthodonticsDental surgical procedures known as guided bone regeneration (GBR) and guided tissue regenera.…

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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: ARRABOTU CHANDRA SHAKERChandra Shaker Arrabotu lavora attualmente come professore assistente presso il G. Narayanamma Institute of Technology and Science (for Women), Hyderabad, India. I suoi interessi di ricerca includono i sistemi . …

Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: ARRABOTU CHANDRA SHAKERChandra Shaker Arrabotu arbeitet derzeit als Assistenzprofessor am G. Narayanamma Institute of Technology and Science (for Women), Hyderabad, Indien. Zu seinen Forschungsinteressen gehoeren eingebettete Systeme.. …