Tsai (Over 7,900 results)

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Shiow-Miin Tsai (illustrator).

Hardback. Condition: Very Good. Inception meets Indiana Jones in this cinematic, slow burn, romantic fantasy following a headstrong academic and her equally stubborn bodyguard as they unearth an ancient secret that rocks the foundations of their society.and challenges their unspoken love for one another. A sapphic, dark academia-adjacent, climate dystopia -- with mushrooms -- for readers of Blood Over Bright Haven, A Memory Called Empire, and Ink Blood Sister Scribe. "The relationship between Vale and Key is beautifully vivid and takes a well-earned, startling turn toward the end. The Memory Hunters is a haunting story about how we preserve the past, and the cost of clinging too tight." - The Washington Post Kiana Strade can dive deeper into blood memories than anyone alive. But instead of devoting her talents to the temple she's meant to lead, Key wants to do research for the Museum of Human Memory. . . and to avoid the public eye. Valerian IV's twin swords protect Key from murderous rivals and her own enthusiasm alike. Vale cares about Key as a friend-and maybe more-but most of all, she needs to keep her job so she can support her parents and siblings in the storm-torn south. But when Key collects a memory that diverges from official history, only Vale sees the fallout. Key's mentor suspiciously dismisses the finding; her powerful mother demands she stop research altogether. And Key, unusually affected by the memory, begins to lose moments, then minutes, then days. As Vale becomes increasingly entangled in Key's obsessive drive for answers, the women uncover a shattering discovery-and a devastating betrayal. Key and Vale can remain complicit, or they can jeopardize everything for the truth. Either way, Key is becoming consumed by the past in more ways than one, and time is running out.…

Hardback. Condition: Good. Inception meets Indiana Jones in this cinematic, slow burn, romantic fantasy following a headstrong academic and her equally stubborn bodyguard as they unearth an ancient secret that rocks the foundations of their society.and challenges their unspoken love for one another. A sapphic, dark academia-adjacent, climate dystopia -- with mushrooms -- for readers of Blood Over Bright Haven, A Memory Called Empire, and Ink Blood Sister Scribe. "The relationship between Vale and Key is beautifully vivid and takes a well-earned, startling turn toward the end. The Memory Hunters is a haunting story about how we preserve the past, and the cost of clinging too tight." - The Washington Post Kiana Strade can dive deeper into blood memories than anyone alive. But instead of devoting her talents to the temple she's meant to lead, Key wants to do research for the Museum of Human Memory. . . and to avoid the public eye. Valerian IV's twin swords protect Key from murderous rivals and her own enthusiasm alike. Vale cares about Key as a friend-and maybe more-but most of all, she needs to keep her job so she can support her parents and siblings in the storm-torn south. But when Key collects a memory that diverges from official history, only Vale sees the fallout. Key's mentor suspiciously dismisses the finding; her powerful mother demands she stop research altogether. And Key, unusually affected by the memory, begins to lose moments, then minutes, then days. As Vale becomes increasingly entangled in Key's obsessive drive for answers, the women uncover a shattering discovery-and a devastating betrayal. Key and Vale can remain complicit, or they can jeopardize everything for the truth. Either way, Key is becoming consumed by the past in more ways than one, and time is running out. …

hardcover. Condition: Good.

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Hardback. Condition: Very Good. As the chef and owner of the acclaimed Blue Ginger restaurant in Wellesley, Massachusetts, and an Emmy award-winning television personality, Ming Tsai has become the standard-bearer of East-West cuisine, the innovative blending of Eastern flavors and techniques with Western ingredients and presentations. Now, in Simply Ming, he presents a breakthrough technique for bringing East-West flair to everyday cooking, making it possible to transform a handful of fresh ingredients into a delicious meal in a matter of minutes. The genius of Simply Ming is a versatile array of master recipes--intensely flavored sauces, pestos, salsas, dressings, rubs, and more that eliminate much of the last-minute prep work. So sophisticated dishes such as Tea-Rubbed Salmon with Steamed Scallion-Lemon Rice, Grilled Miso-Citrus Scallop Lollipops, and Green Peppercorn Beef Tenderloin with Vinegar-Glazed Leeks can be on the table in less than 30 minutes. Even casual dishes such as spaghetti, burgers, fried calamari, and chicken wings get a boost of East-West excitement in Ming's creative hands, becoming Asian Pesto Turkey Spaghetti, Salmon Burger with Tomato-Kaffir Lime Salsa, Blue Ginger Crispy Calamari, and Soy-Dijon Chicken Wings. This is food that is simple enough to serve on a weeknight, but special enough to share with guests. And desserts get the Simply Ming treatment, too, with tempting ways to transform basic shortbread dough, chocolate ganache, and creme anglaise into a range of show-stopping finales. Filled with color photographs that motivate and inspire, beverage suggestions to complement each dish, and helpful tips for cooking with unfamiliar ingredients, Simply Ming makes the excitement and innovation of East-West cooking easily accessible to all home cooks.…

Hardback. Condition: Fair. As the chef and owner of the acclaimed Blue Ginger restaurant in Wellesley, Massachusetts, and an Emmy award-winning television personality, Ming Tsai has become the standard-bearer of East-West cuisine, the innovative blending of Eastern flavors and techniques with Western ingredients and presentations. Now, in Simply Ming, he presents a breakthrough technique for bringing East-West flair to everyday cooking, making it possible to transform a handful of fresh ingredients into a delicious meal in a matter of minutes. The genius of Simply Ming is a versatile array of master recipes--intensely flavored sauces, pestos, salsas, dressings, rubs, and more that eliminate much of the last-minute prep work. So sophisticated dishes such as Tea-Rubbed Salmon with Steamed Scallion-Lemon Rice, Grilled Miso-Citrus Scallop Lollipops, and Green Peppercorn Beef Tenderloin with Vinegar-Glazed Leeks can be on the table in less than 30 minutes. Even casual dishes such as spaghetti, burgers, fried calamari, and chicken wings get a boost of East-West excitement in Ming's creative hands, becoming Asian Pesto Turkey Spaghetti, Salmon Burger with Tomato-Kaffir Lime Salsa, Blue Ginger Crispy Calamari, and Soy-Dijon Chicken Wings. This is food that is simple enough to serve on a weeknight, but special enough to share with guests. And desserts get the Simply Ming treatment, too, with tempting ways to transform basic shortbread dough, chocolate ganache, and creme anglaise into a range of show-stopping finales. Filled with color photographs that motivate and inspire, beverage suggestions to complement each dish, and helpful tips for cooking with unfamiliar ingredients, Simply Ming makes the excitement and innovation of East-West cooking easily accessible to all home cooks.…

Hardback. Condition: Good. As the chef and owner of the acclaimed Blue Ginger restaurant in Wellesley, Massachusetts, and an Emmy award-winning television personality, Ming Tsai has become the standard-bearer of East-West cuisine, the innovative blending of Eastern flavors and techniques with Western ingredients and presentations. Now, in Simply Ming, he presents a breakthrough technique for bringing East-West flair to everyday cooking, making it possible to transform a handful of fresh ingredients into a delicious meal in a matter of minutes. The genius of Simply Ming is a versatile array of master recipes--intensely flavored sauces, pestos, salsas, dressings, rubs, and more that eliminate much of the last-minute prep work. So sophisticated dishes such as Tea-Rubbed Salmon with Steamed Scallion-Lemon Rice, Grilled Miso-Citrus Scallop Lollipops, and Green Peppercorn Beef Tenderloin with Vinegar-Glazed Leeks can be on the table in less than 30 minutes. Even casual dishes such as spaghetti, burgers, fried calamari, and chicken wings get a boost of East-West excitement in Ming's creative hands, becoming Asian Pesto Turkey Spaghetti, Salmon Burger with Tomato-Kaffir Lime Salsa, Blue Ginger Crispy Calamari, and Soy-Dijon Chicken Wings. This is food that is simple enough to serve on a weeknight, but special enough to share with guests. And desserts get the Simply Ming treatment, too, with tempting ways to transform basic shortbread dough, chocolate ganache, and creme anglaise into a range of show-stopping finales. Filled with color photographs that motivate and inspire, beverage suggestions to complement each dish, and helpful tips for cooking with unfamiliar ingredients, Simply Ming makes the excitement and innovation of East-West cooking easily accessible to all home cooks.…

Paperback. Condition: Very Good. Shortlisted for the 2022 Shirley Jackson AwardUnwieldy Creatures, a biracial, queer, nonbinary retelling of Mary Shelley's classic novel Frankenstein, follows the story of three beings who all navigate life from the margins: Plum, a queer biracial Chinese intern at one of the world's top embryology labs, who runs away from home to openly be with her girlfriend only to be left on her own; Dr. Frank, a queer biracial Indonesian scientist, who compromises everything she claims to love in the name of science and ambition when she sets out to procreate without sperm or egg; and Dr. Frank's nonbinary creation who, painstakingly brought into the world, is abandoned due to complications at birth that result from a cruel twist of revenge. Plum struggles to determine the limits of her own ambition when Dr. Frank offers her a chance to assist with her next project. How far will Plum go in the name of scientific advancement and what is she willing to risk.…

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Condition: Fair.

Hardcover. Condition: Good.

Hardcover. Condition: Good.

Condition: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Condition: Good. Award-winning chef Ming Tsai's new collection of over 80 delicious yet simple dishes comes with an exciting twist: Thanks to a unique QR code with each recipe, you can have Ming in your kitchen with you as you cook. Simply scan the accompanying QR code with your smart device and watch a video of Ming demonstrating the techniques and methods you'll need to create each dishthe first two videos in each chapter are free. Then print or download the shopping list right to your phone. Ming's recipes are perfect to share with family and friends and follow his unique East-West approach: Honey Crab Wontons, Onion-Burger Hot Dogs" with Sweet Chile Relish, Olive-Oil Poached Salmon with Tomato Tapenade, Teriyaki Hanger Steak with Garlic Yukon Mashers, Japanese Chicken Curry, and Three Mushroom and Jicama Chow Mein. And for the first time, Ming not only includes recipes for sweets like his addictive Almond Oatmeal Cookies and Lemongrass Panna Cotta, but also shares his favorite cocktails, like a Sake Cucumber Martini or a Passion Fruit Mai Tai. Chapters include Platters, Salads and Soups, Seafood, Meat, Poultry, Vegetables, Noodles and Rice, Sweets and Cocktails. With a beautiful photograph and drink pairing for each recipe, as well as Ming's Tips, cooking for family, friends, and yourself has never been easier or more delicious.…

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Hardcover. Condition: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Condition: Good. A little boy and his mother draw together - lines, circles, squares, and triangles - in beautiful colors. But with each attempt, the boy makes a mistake. His mother shows him how to turn these mistakes into wonderful drawings of whales, marching chickens, and so on. But what happens when his mother makes a mistake? What will the boy turn that into. Shiow-Miin Tsai (illustrator).…

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.