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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Lactic Acid Bacteria (Food Science and Technology series)
Language: English
Published by Dekker, New York, NY, USA, 1993
ISBN 10: 0824789075 ISBN 13: 9780824789077
Seller: BookAddiction (IOBA, IBooknet), Canterbury, United Kingdom
Association Member: IOBA
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. 1st Edition. viii, 442pp. Laminated pictorial paper-covered boards. 8vo. Rubbed corners and spine ends, wear to boards, dent and tear to bottom front edge. Previous owner's name on front endpapers. One gutter cracked and stretched, volume loose. Otherwise, internally neat, clean and bright.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Lactic Acid Bacteria
Language: English
Published by Taylor & Francis Group, 1993
ISBN 10: 0824789075 ISBN 13: 9780824789077
Condition: Used. pp. 442.
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Lactic Acid Bacteria
Language: English
Published by Taylor & Francis Group, 1993
ISBN 10: 0824789075 ISBN 13: 9780824789077
US$ 165.68
US$ 8.67 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Used. pp. 442.
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Lactic Acid Bacteria
Language: English
Published by Taylor & Francis Group, 1993
ISBN 10: 0824789075 ISBN 13: 9780824789077
Condition: Used. pp. 442.
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US$ 147.83
US$ 56.46 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Dr. Gabriel Vinderola graduated at the Faculty of Chemical Engineering from the National University of Litoral (Santa Fe, Argentina) in 1997 and obtained his Ph.D. in Chemistry in 2002 at the same University. He served for a year as a visiting sci.
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US$ 195.58
US$ 16.68 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 248 pages. 9.75x7.00x0.75 inches. In Stock.
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US$ 186.87
US$ 33.35 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Lactic Acid Bacteria: Microbiological and Functional Aspects
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Fine.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Taschenbuch. Condition: Neu. Neuware - Through five editions, and since 1993, Lactic Acid Bacteria: Microbiological and Functional Aspects has provided readers with information on how and why fermentation by lactic acid-producing bacteria improves the shelf life, palatability, and nutritive value of perishable foods and also how these microbes have been used as probiotics for decades. Thoroughly updated (with the current lactobacilli taxonomy) and fully revised, with a rearrangement of chapters into four sections, the Sixth Edition covers new findings on health effects, properties, production and stability of LAB as well as regulatory aspects globally. The new edition also addresses the technological use of LAB in various fermentations of food, feed, and beverage and their safety considerations. It also includes the rising concept of postbiotics and discusses new targets such as cognitive function, metabolic health, and respiratory health.Key Features: - In 42 chapters, divided into 4 sections, findings are presented on health effects, properties and stability of LAB as well as production of target-specific LAB. - Covers the revised 'Lactobacillus' taxonomy - Addresses novel topics such as postbiotics - Presents new discoveries related to the mechanisms of actions of lactic acid bacteria - Covers the benefits of LAB in fermentation of dairy, cereal, meat, vegetable and silage, including non-Western traditional fermented foods from Africa and Asia - Discusses the less-known role of LAB as food spoilers - Reports on the health benefits of LAB on humans and animals - Covers the global regulatory framework related to safety and efficacy.
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Lactic Acid Bacteria:Microbiological and Functional: Aspects Fifth Edition
Language: English
Published by Taylor & Francis Group, 2019
ISBN 10: 0815366485 ISBN 13: 9780815366485
Condition: New.
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Lactic Acid Bacteria:Microbiological and Functional: Aspects Fifth Edition
Language: English
Published by Taylor & Francis Group, 2019
ISBN 10: 0815366485 ISBN 13: 9780815366485
US$ 263.88
US$ 8.67 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: New.
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Lactic Acid Bacteria:Microbiological and Functional: Aspects Fifth Edition
Language: English
Published by Taylor & Francis Group, 2019
ISBN 10: 0815366485 ISBN 13: 9780815366485
Condition: New.
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Condition: New. 6th edition NO-PA16APR2015-KAP.
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Condition: New.
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Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
US$ 327.73
US$ 14.19 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
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US$ 336.07
US$ 8.67 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: New.
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hardcover. Condition: Gut. 779 Seiten; 9781439836774.3 Gewicht in Gramm: 3.
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Condition: New.
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Lactic Acid Bacteria : Microbiological and Functional Aspects
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 355.16
US$ 20.01 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketCondition: New.
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Lactic Acid Bacteria
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 376.89
US$ 5.55 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: As New. Unread book in perfect condition.
