Xuewen Mckellar Robin (31 results)

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.HPB-Red
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hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.

Language: English
Published by CRC Press 2004
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: Ammareal, Morangis, FranceAmmareal
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Hardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2004. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2004. Ammareal gives back up to 15% of this item's net price to ch…arity organizations.

- Softcover
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- Softcover
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- Softcover
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- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 97.94
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 112.45
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Condition: New. 1st edition NO-PA16APR2015-KAP.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 112.91
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Condition: New. In.

- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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US$ 148.05
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Paperback. Condition: Brand New. 360 pages. 9.25x6.14x0.32 inches. In Stock.

- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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Paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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US$ 184.72
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Language: English
Published by CRC Press 2003
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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US$ 298.29
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 299.80
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Condition: New.

Language: English
Published by CRC Press 2003
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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US$ 302.45
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 298.27
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Condition: New.

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 315.34
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Condition: As New. Unread book in perfect condition.

Language: English
Published by CRC Press 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 324.83
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Condition: As New. Unread book in perfect condition.

Language: English
Published by Taylor & Francis Group 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 353.60
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Condition: New. pp. 360.

Language: English
Published by CRC Press 2003
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: moluna, Greven, Germanymoluna
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US$ 327.59
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Gebunden. Condition: New. Robin C. McKellar, Xuewen LuThe first state-of-the-art review of this dynamic field in a decade, Modeling Microbial Responses in Foods provides the latest information on techniques in mathematical modeling of microbial growth and survival. The co.

Modeling Microbial Responses in Foods
Clydesdale, Fergus M. (Series edited by)/ McKellar, Robin C. (Edited by)/ Lu, Xuewen (Edited by)
Language: English
Published by CRC Pr I Llc 2004
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 376.02
US$ 16.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Brand New. 1st edition. 416 pages. 9.25x6.25x1.00 inches. In Stock.

Language: English
Published by Taylor & Francis Group 2019
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
US$ 393.83
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Condition: New. pp. 360.

Language: English
Published by Taylor & Francis Inc Dez 2003 2003
Series: Contemporary Food Science, Book 6 of 12. Book 6 of 12 - Contemporary Food Science
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
US$ 403.94
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Buch. Condition: Neu. Neuware - Offers detailed descriptions of non-linear regression fitting, methods, and approaches relevant to 'real world' situations, and extensive applications of predictive models. This book explores important developing areas, including specific applications, challenges in applying models to foods, varia…bility and uncertainly, and modeling strategies.

- Softcover
- Print on Demand
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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US$ 87.21
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Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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US$ 115.85
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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US$ 114.61
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 87.16
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Robin C. McKellar, Xuewen LuThe first state-of-the-art review of this dynamic field in a decade, Modeling Microbial Responses in Foods provides the latest information on techniques in mathematical modeling of microbia…l growth and survival. The co.

- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
US$ 148.57
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Modeling Microbial Responses in Foods is the first state-of-the-art review of this dynamic field in a decade. The comprehensive coverage includes basic approaches, such as improvements in the development of primary and secondary models,…statistical fitting strategies, and novel data collection methods. The authors explore important developing areas, including specific applications, challenges in applying models to foods, variability and uncertainly, and new modeling strategies. They provide detailed descriptions of non-linear regression fitting, methods, and approaches relevant to 'real world' situations, and extensive applications of predictive models.