Isbn: 9780394530956 - the Complete Book of American Fish and Shellfish Cookery (25 results)

hardcover. Condition: Good.

Hardcover. Condition: Fair.

Hardback. Condition: Good.

Hardback. Condition: Fair.

Hardcover. Condition: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condition: Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardback. Condition: Good.

Hardback. Condition: Fair.

Hardcover. Condition: Good. No Jacket. No Jacket, Light Shelf Wear, Detailed Book On Fish Cooking From Poaching, Grilling, To Baking With A Large Variety Of Fish.

Hardcover. Condition: Good. Dust Jacket Condition: Good. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Condition: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condition: Good. Dust Jacket Condition: Good. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. hardback book and dust jacket in near fine condition.

Hardcover. Condition: Very Good-. Dust Jacket Condition: Very Good. First edition as stated, Knopf, 1984, 481pp. Binding tight and sturdy, text very good, edges foxed, very light wear to edges and to DJ. Binding flaw at rear endpaper has resulted in a crease with about 2cm of hinge visible. Due to the size/weight of this book extra charges may apply for international shipping. Ships from Dinkytown in Minneapolis, Minnesota.…

Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Very good hardcover with very good dust jacket, slight wear to jacket. Black and white illustrations by author. Stated first edition.

Hardcover. Condition: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good in Very good dust jacket. First Edition. Embossed stamp on front free end page.

Hardcover. Condition: Very Good. First Edition. First Edition, First Printing. Not price-clipped. Published by Alfred A. Knopf, 1984. Octavo. Hardcover. Book is very good with spotting to page ends. Dust jacket is very good with edgewear/tears.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. …

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good.

Hardcover. Condition: Very Good+. No Dust Jacket. Tight square unmarked book in clean illustrated boards.; 9.30 X 6.30 X 1.40 inches; 481 pages.

Condition: Very Good. Very Good condition. Acceptable dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Hard Cover. Condition: Very Good. Frayed DJ. Book Club Edition. "More than 680 recipes.native to North American waters." 481pp. Illus. Bjornskov, Elizabeth (illustrator).

Hardcover. Condition: Near Fine. Near Fine. First edition. Small quarto. xvii, 481pp. Edges lightly toned, with just a bit of wear, near fine in a near fine dust jacket with light toning and a bit of edgewear. "More than 680 recipes - the most delicious ways to prepare every fresh-water fish, and shellfish native to North American waters." (from the dust jacket).…

hardcover. Condition: New. In shrink wrap. Looks like an interesting title.