ISBN: 9780415451628 - The Global Governance of Food (18 results)
Language: English
Published by Routledge 2008-11-06, 2008
- Hardcover
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Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.
Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Taylor & Francis Group, 2008
- Hardcover
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Condition: New. pp. 240.
Language: English
Published by Routledge, 2008
- Hardcover
- First Edition
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Condition: New. Food provides an ideal site for answering the fundamental questions of governance of central concern to globalization debates. This book presents the interdisciplinary scholarship about the various mechanisms governing global food systems and their impacts on human and environmental well-being. Editor(s): Curran, Sara R.; Linton, April; Cooke, Abigail; Schrank, Andrew. Series: Rethinking Globalizations. Num Pages: 238 pages, Illustrations. BIC Classification: RGC. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 246 x 189. Weight in Grams: 657. . 2008. 1st Edition. hardcover. . . . .…
The Global Governance of Food
Schrank Andrew Cooke Abigail Linton April Curran Sara R. Curran Sara R.
Language: English
Published by Taylor & Francis Group, 2008
- Hardcover
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Condition: New. pp. 240.
Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Routledge, 2008
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Condition: New. In English.
Language: English
Published by Routledge, 2008
- Hardcover
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Condition: New. Food provides an ideal site for answering the fundamental questions of governance of central concern to globalization debates. This book presents the interdisciplinary scholarship about the various mechanisms governing global food systems and their impacts on human and environmental well-being. Editor(s): Curran, Sara R.; Linton, April; Cooke, Abigail; Schrank, Andrew. Series: Rethinking Globalizations. Num Pages: 238 pages, Illustrations. BIC Classification: RGC. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 246 x 189. Weight in Grams: 657. . 2008. 1st Edition. hardcover. . . . . Books ship from the US and Ireland.…
Language: English
Published by Routledge, 2008
- Hardcover
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Hardcover. Condition: Brand New. 1st edition. 228 pages. 9.92x7.60x0.59 inches. In Stock.
Language: English
Published by Taylor & Francis Group, 2008
- Hardcover
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Condition: New. pp. 240 This item is printed on demand.
Language: English
Published by Taylor and Francis, 2008
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HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by Routledge, 2008
- Hardcover
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Language: English
Published by Taylor & Francis, 2008
- Hardcover
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Seller: moluna, Greven, Germanymoluna
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Food provides a particularly exciting and grounded research site for understanding the mechanisms governing global transactions in the 21st century. While food is intimately and fundamentally related to ecological and human well-being, food products now .…
More imagesLanguage: English
Published by Routledge, 2008
- Hardcover
- Print on Demand
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Buch. Condition: Neu. The Global Governance of Food | Sara R. Curran (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 2008 | Routledge | EAN 9780415451628 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…
Language: English
Published by Routledge, 2008
- Hardcover
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book presents recent, well-developed and interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being.
