ISBN: 9780841226708 - Progress in Authentication of Food and Wine (acs Symposium Series) (2 results)
Language: English
Published by American Chemical Society, Washington, D. C., 2011
- Hardcover
Seller: Research Ink, Takoma Park, MD, U.S.A.Research Ink
Contact seller5-star sellerCondition: Used - As new
US$ 10.00
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: As new. xii +377 pp. ACS Symposium Series. book.
- Hardcover
Seller: buchlando-buchankauf, Neumünster, SH, Germanybuchlando-buchankauf
Contact seller5-star sellerCondition: Used - As new
US$ 38.17
US$ 50.53 shippingShips from Germany to U.S.A.Quantity: 1 available
Gebundene Ausgabe. Condition: Wie neu. 377 Seiten; neuwertig und ungelesen ZA 9325221 Sprache: Englisch Gewicht in Gramm: 646.
